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Browsing "Department of Botany" by Issue Date
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Showing results 312 to 331 of 825
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Title
Author(s)
Issue Date
Raman spectroscopic study of oat globulin
Proceeding/Conference:
Annual Meeting of the Institute of Food Technologists
Ma, CY
Rout, MK
Phillips, DL
1999
Arabidopsis acyl-CoA binding protein ACBP1 (invited speaker)
Proceeding/Conference:
The SCBA (Society of Chinese Bioscientists of America) International Symposium
Chye, ML
1999
Effect of heat-moisture treatment on digestibility and pasting of sweetpotato starch
Proceeding/Conference:
American Association of Cereal Chemists Annual Meeting
Zhang, Z
Corke, H
1999
Molecular phylogeny of the Illiciaceae inferred from ITS sequences of nrDNA
Proceeding/Conference:
The International Botanical Congress
Hao, G
Saunders, RMK
Chye, ML
1999
Study of thermal properties of Phaseolus angularis (red bean) globulin by differential scanning calorimetry
Proceeding/Conference:
Institute of Food Technologists Annual Meeting
Ma, CY
Meng, G
1999
Research progress and priorities for development of Asian noodles
Proceeding/Conference:
Impact of Food Research on New Product Development
Corke, H
Bhattacharya, M
1999
Current R & D of microalgal health food in China
Proceeding/Conference:
Asia-Pacific Phycological Forum
Liang, SZ
Liu, XM
Chen, SF
Chen, ZJ
1999
Laboratory-scale production of steamed-and-fried instant noodles, and determination of oil content by near-infrared reflectance spectroscopy
Proceeding/Conference:
American Association of Cereal Chemists Annual Meeting
Chu, TS
Corke, H
1999
Expression of 3-hydroxy-3-methylglutaryl-CoA-synthase in Brassica juncea
Proceeding/Conference:
The Meeting of the Federation of European Biochemical Societies
Deepa, A
Chye, ML
1999
Physical properties of starch of Asian-adapted potato varieties
Journal:
Journal of the Science of Food and Agriculture
Ganga, ZN
Corke, H
1999
Expression of cysteine proteinase during developmental events associated with programmed cell death in brinjal
Journal:
Plant Journal
Xu, FX
Chye, ML
1999
High density cultivation of Panax notoginseng cells in stirred bioreactors for the production of ginseng biomass and ginseng saponin
Journal:
Process Biochemistry
Zhong, JJ
Chen, F
Hu, WW
1999
Kinetics of cell growth and secondary metabolism of a high-tanshinone-producing line of the Ti transformed Salvia miltiorrhiza cells in suspension culture
Journal:
Biotechnology Letters
Chen, H
Chen, F
1999
Simultaneous separation and determination of sugars, ascorbic acid and furanic compounds by HPLC - Dual detection
Journal:
Food Chemistry
Yuan, JP
Chen, F
1999
Genetic diversity in physical properties of starch from a world collection of Amaranthus
Journal:
Cereal Chemistry
Wu, H
Corke, H
1999
Acid modification of proteins from soymilk residue (okara)
Journal:
Food Research International
Chan, WM
Ma, CY
1999
A kinetic model for lutein production by the green microalga Chlorella protothecoides in heterotrophic culture
Journal:
Journal of Industrial Microbiology and Biotechnology
Zhang, XW
Shi, XM
Chen, F
1999
Amaranthus betacyanin pigments applied in model food systems
Journal:
Journal of Food Science
Cai, Y
Corke, H
1999
The development of chlorella food rich in selenium
Journal:
鄭州糧食學院學報
Zhu, MJ
Liang, SZ
Chen, SF
Wu, ZQ
1999
Raman spectroscopic determination of the degree of cationic modification in waxy maize starches
Journal:
Analytical Letters
Phillips, DL
Xing, J
Liu, H
Chong, CK
Corke, H
1999