Skip navigation
HKU Login
Guest Login
Home
Publications
Researchers
Staff
Research Postgraduates
Organizations
Grants
Datasets
Deposit Data
HKUL Research Data Management
Theses
Patents
Community Service
Browsing "Department of Botany" by Issue Date
Jump to a point in the index:
(Choose year)
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1985
1980
1975
1970
1960
1950
(Choose month)
January
February
March
April
May
June
July
August
September
October
November
December
Or type in a year:
Showing results 311 to 330 of 825
< previous
next >
Title
Author(s)
Issue Date
Applications of FT-Raman spectroscopy to starch analysis
Proceeding/Conference:
American Association of Cereal Chemists Annual Meeting
Phillips, DL
Corke, H
Xing, J
Liu, HJ
Chong, CK
Pan, D
1999
Raman spectroscopic study of oat globulin
Proceeding/Conference:
Annual Meeting of the Institute of Food Technologists
Ma, CY
Rout, MK
Phillips, DL
1999
Arabidopsis acyl-CoA binding protein ACBP1 (invited speaker)
Proceeding/Conference:
The SCBA (Society of Chinese Bioscientists of America) International Symposium
Chye, ML
1999
Effect of heat-moisture treatment on digestibility and pasting of sweetpotato starch
Proceeding/Conference:
American Association of Cereal Chemists Annual Meeting
Zhang, Z
Corke, H
1999
Molecular phylogeny of the Illiciaceae inferred from ITS sequences of nrDNA
Proceeding/Conference:
The International Botanical Congress
Hao, G
Saunders, RMK
Chye, ML
1999
Study of thermal properties of Phaseolus angularis (red bean) globulin by differential scanning calorimetry
Proceeding/Conference:
Institute of Food Technologists Annual Meeting
Ma, CY
Meng, G
1999
Research progress and priorities for development of Asian noodles
Proceeding/Conference:
Impact of Food Research on New Product Development
Corke, H
Bhattacharya, M
1999
Current R & D of microalgal health food in China
Proceeding/Conference:
Asia-Pacific Phycological Forum
Liang, SZ
Liu, XM
Chen, SF
Chen, ZJ
1999
Laboratory-scale production of steamed-and-fried instant noodles, and determination of oil content by near-infrared reflectance spectroscopy
Proceeding/Conference:
American Association of Cereal Chemists Annual Meeting
Chu, TS
Corke, H
1999
Expression of 3-hydroxy-3-methylglutaryl-CoA-synthase in Brassica juncea
Proceeding/Conference:
The Meeting of the Federation of European Biochemical Societies
Deepa, A
Chye, ML
1999
Physical properties of starch of Asian-adapted potato varieties
Journal:
Journal of the Science of Food and Agriculture
Ganga, ZN
Corke, H
1999
Expression of cysteine proteinase during developmental events associated with programmed cell death in brinjal
Journal:
Plant Journal
Xu, FX
Chye, ML
1999
High density cultivation of Panax notoginseng cells in stirred bioreactors for the production of ginseng biomass and ginseng saponin
Journal:
Process Biochemistry
Zhong, JJ
Chen, F
Hu, WW
1999
Kinetics of cell growth and secondary metabolism of a high-tanshinone-producing line of the Ti transformed Salvia miltiorrhiza cells in suspension culture
Journal:
Biotechnology Letters
Chen, H
Chen, F
1999
Simultaneous separation and determination of sugars, ascorbic acid and furanic compounds by HPLC - Dual detection
Journal:
Food Chemistry
Yuan, JP
Chen, F
1999
Genetic diversity in physical properties of starch from a world collection of Amaranthus
Journal:
Cereal Chemistry
Wu, H
Corke, H
1999
Acid modification of proteins from soymilk residue (okara)
Journal:
Food Research International
Chan, WM
Ma, CY
1999
A kinetic model for lutein production by the green microalga Chlorella protothecoides in heterotrophic culture
Journal:
Journal of Industrial Microbiology and Biotechnology
Zhang, XW
Shi, XM
Chen, F
1999
Amaranthus betacyanin pigments applied in model food systems
Journal:
Journal of Food Science
Cai, Y
Corke, H
1999
The development of chlorella food rich in selenium
Journal:
鄭州糧食學院學報
Zhu, MJ
Liang, SZ
Chen, SF
Wu, ZQ
1999
