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Browsing "Botany: Journal/Magazine Articles" by Title
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Showing results 1 to 20 of 362
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Title
Author(s)
Issue Date
A study of plant species extinction in Singapore: lessons for the conservation of tropical biodiversity
Journal:
Conservation Biology
Turner, IM
Tan, HTW
Wee, YC
Ibrahim, AB
Chew, PT
Corlett, RT
1995
Abnormal behavior of nuclei and microtubule (MT) organizational changes during embryo sac development in the poly-egg mutant, APIV of rice
Journal:
Acta Botanica Sinica
Liu, X
Lu, Y
Zhu, H
Xu, X
Feng, J
Zee, SSY
2004
ACBP4 and ACBP5, novel Arabidopsis acyl-CoA-binding proteins with kelch motifs that bind oleoyl-CoA
Journal:
Plant Molecular Biology
Leung, KC
Li, HY
Mishra, G
Chye, ML
2004
Acid modification of proteins from soymilk residue (okara)
Journal:
Food Research International
Chan, WM
Ma, CY
1999
Actin visualization in living immature pollen of rice using a GFP-mouse talin fusion protein
Journal:
Acta Botanica Sinica
Xu, SX
Wang, LJ
Qiu, ZP
Ye, YJ
Yu, XH
2002
AFLP and RFLP linkage map in Coix
Journal:
Genetic Resources and Crop Evolution
Qin, F
Li, J
Li, X
Corke, H
2005
Alveolata histone-like proteins have different evolutionary origins
Journal:
Journal of Evolutionary Biology
Chan, YH
Kwok, ACM
Tsang, JSH
Wong, JTY
2006
Amaranthus and buckwheat protein concentrate effects on an emulsion-type meat product
Journal:
Meat Science
Bejosano, FP
Corke, H
1998
Amaranthus betacyanin pigments applied in model food systems
Journal:
Journal of Food Science
Cai, Y
Corke, H
1999
An Ultrastructural Study on the Development of Central Cells in Rice Embryo Sac
Journal:
Journal of Tropical and Subtropical Botany
Liu, X
Lu, Y
Xu, X
Zee, SY
1997
Analysis of genetic diversity and relationships in waxy rice (Oryza sativa L.) using AFLP and ISSR markers
Journal:
Genetic Resources and Crop Evolution
Bao, J
Corke, H
Sun, M
2006
Analysis of genotypic diversity in starch thermal and retrogradation properties in nonwaxy rice
Journal:
Carbohydrate Polymers
Bao, J
Sun, M
Corke, H
2007
Analysis of genotypic diversity in the starch physicochemical properties of nonwaxy rice: Apparent amylose content, pasting viscosity and gel texture
Journal:
Starch/Staerke
Bao, J
Shen, S
Sun, M
Corke, H
2006
Analysis of quantitative trait loci for some starch properties of rice (Oryza sativa L.): Thermal properties, gel texture and swelling volume
Journal:
Journal of Cereal Science
Bao, J
Sun, M
Zhu, L
Corke, H
2004
Anthocyanins, flavonols, and free radical scavenging activity of Chinese Bayberry (Myrica rubra) extracts and their color properties and stability
Journal:
Journal of Agricultural and Food Chemistry
Bao, J
Cai, Y
Sun, M
Wang, G
Corke, H
2005
Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
Journal:
Life Sciences
Cai, Y
Luo, Q
Sun, M
Corke, H
2004
Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents
Journal:
Journal of Agricultural and Food Chemistry
Shan, B
Cai, YZ
Sun, M
Corke, H
2005
Antioxidant phenolic constituents in roots of Rheum officinale and Rubia cordifolia: Structure-radical scavenginq activity relationships
Journal:
Journal of Agricultural and Food Chemistry
Cai, Y
Sun, M
Xing, J
Corke, H
2004
Application of high-speed counter-current chromatography to the preparative separation and purification of baicalin from the Chinese medicinal plant Scutellaria baicalensis
Journal:
Journal of Chromatography A
Lu, HT
Jiang, Y
Chen, F
2003
Application of mathematical models to the determination optimal glucose concentration and light intensity for mixotrophic culture of Spirulina platensis
Journal:
Process Biochemistry
Zhang, XW
Zhang, YM
Chen, F
1999