| Type | Title | Author(s) | Year | Views |
| Protection of lethal toxicity of endotoxin by Salvia miltiorrhiza BUNGE is via reduction in tumor necrosis factor alpha release and liver injuryJournal:International Immunopharmacology Publisher:Elsevier Ltd. The Journal's web site is located at http://www.elsevier.com/locate/intimp | Wan, JMF; Sit, WH; Lee, CL; Fu, KHM; Chan, DKO | 2006 | 419 |
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| The Quantification of (1,3)-b-Glucan in Edible and Medicinal Mushroom Polysaccharides by Using Limulus G TestPublisher:中國科學院微生物研究所. The Journal's web site is located at http://jwxt.chinajournal.net.cn/ | Yang, X; Wan, JMF; Ke, M; Feng, HQ; Chan, DKO; Yang, QY | 2003 | 191 |
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| Comparative analysis of allozyme, random amplified polymorphic DNA, and microsatellite polymorphism on Chinese native chickensPublisher:Poultry Science Association Inc. The Journal's web site is located at http://ps.fass.org | Zhang, X; Leung, FC; Chan, DKO; Chen, Y; Wu, C | 2002 | 163 |
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| Genetic diversity of Chinese native chicken breeds based on protein polymorphism, randomly amplified polymorphic DNA, and microsatellite polymorphismPublisher:Poultry Science Association Inc. The Journal's web site is located at http://ps.fass.org | Zhang, X; Leung, FC; Chan, DKO; Yang, G; Wu, C | 2002 | 210 |
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| Genetic diversity of Chinese native chickensProceedings/Conference:China-EU Workshop on Animal Biotechnology, Shenzhen 10-13 October | Zhang, X; Leung, FCC; Chan, DKO; Yang, G; Wu, C | 2000 | 148 |
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| Meat quality comparison between broilers and Chinese local chickensJournal:Animal Husbandry and Veterinary Medicine Publisher:南京農業大學. The Journal's web site is located at http://xmys.chinajournal.net.cn/ | Ding, HB; Xu, RJ; Chan, DKO | 2000 | 111 |
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| A near-infrared spectroscopic technique for species differentiation of frozen meatProceedings/Conference:Manipulating Pig Production Publisher:Australasian Pig Science Association (Inc). | Ding, HB; Chan, DKO; Xu, RJ | 1999 | 102 |
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| Classification of chicken meat using near infrared spectroscopyProceedings/Conference:1999 IFT Annual Meeting | Ding, H; Xu, RJ; Chan, DKO | 1999 | 125 |
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| Identification of broiler chicken meat using a visible/near-infrared spectroscopic techniqueJournal:Journal of the Science of Food and Agriculture Publisher:John Wiley & Sons Ltd. The Journal's web site is located at http://www3.interscience.wiley.com/cgi-bin/jhome/1294 | Ding, H; Xu, RJ; Chan, DKO | 1999 | 150 |
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| Comparison of Allozyle, RAPD, and Microsatellite Polymorphism on The Analysis of Chinese Native Chicken's Population variationsProceedings/Conference:The 8th International Symposium of Society of Chinese Bioscientists in America, August 14-19 | Zhang, X; Leung, FCC; Chan, DKO; Chen, Y; Wu, C | 1999 | 106 |
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| Texture evaluation of cooked chicken meat from a local Chinese breed and crossbred broiler by sensory and mechanical methodsJournal:Chinese Animal Products and Food | Ding, HB; Xu, RJ; Chan, DKO | 1997 | 179 |
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| Functional Characterization of goldfish gonadotropin-releasing hormone receptorProceedings/Conference:Proceeding XIII International Congress of Comparative Endocrinology, Yokohama, Japan, November 16-21 | He, M; Chow, BKC; Chan, DKO; Chang, JP; Dong, KW; Yu, KL | 1997 | 126 |
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| Conservation Programme for the native Chinese chicken - genetics and meat quality analysisProceedings/Conference:Proceedings of 4th Symposium on High Quality Chicken Publisher:South China Polytechnic University Press. | Chan, DKO; Leung, FCC; Wan, JMF; Xu, RJ | 1997 | 118 |
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| Use of molecular genetic techniques in conservation programmesProceedings/Conference:Proceedings of IUCN International Congress on Conservation, Montreal | Leung, FCC; Chan, DKO | 1996 | 111 |
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