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Showing results 800 to 819 of 825 < previous next >

Title	Author(s)	Issue Date
Isolation and characterization of anticancer compounds from Tu Bei Mu Proceeding/Conference:MGH-HKU-Nature China Forum	Xu, Y He, Q Chen, SF	2007
Proteomic analysis of the anticancer mechanism of astaxanthin Proceeding/Conference:Annual Symposium of the Hong Kong Proteomics Society	Sun, Z Chiu, J Chen, SF	2007
The Arabidopsis acyl-CoA binding proteins ACBP4 and ACBP5 are localized in the cytosol Proceeding/Conference:International Conference on Arabidopsis Research	Xiao, S Li, H Chye, ML	2007
Involvement of loops in catalysis in family 19 chitinases Proceeding/Conference:EMBO ' 07 - Exploiting Anomalous Scattering in Macromolecular Structure Determination	Ubhayasekara, W Tang, CM Rawat, R Ho, SWT Chye, ML Mowbray, SL	2007
Quantitative analysis of anticancer 3-deoxyanthocyanidins in infected sorghum seedlings Journal:Journal of Agricultural and Food Chemistry	Shih, CH Siu, SO Ng, R Wong, E Chiu, LCM Chu, IK Lo, C	2007
Analysis of genotypic diversity in starch thermal and retrogradation properties in nonwaxy rice Journal:Carbohydrate Polymers	Bao, J Sun, M Corke, H	2007
Structural characterization of globulin from common buckwheat (Fagopyrum esculentum Moench) using circular dichroism and Raman spectroscopy Journal:Food Chemistry	Choi, SM Ma, CY	2007
A potential antioxidant resource: Endophytic fungi from medicinal plants Journal:Economic Botany	Huang, WY Cai, YZ Xing, J Corke, H Sun, M	2007
Quantification of nepetalactones in catnip (Nepeta cataria L.) by HPLC coupled with ultraviolet and mass spectrometric detection Journal:Phytochemical Analysis	Wang, M Cheng, KW Wu, Q Simon, JE	2007
Mass spectrometry-based "omics" technologies in cancer diagnostics Journal:Mass Spectrometry Reviews	Zhang, X Wei, D Yap, Y Li, L Guo, S Chen, F	2007
Moving cancer diagnostics from bench to bedside Journal:Trends in Biotechnology	Zhang, X Li, L Wei, D Yap, Y Chen, F	2007
Crystal Structures of the Substrate Free-enzyme, and Reaction Intermediate of the HAD Superfamily Member, Haloacid Dehalogenase DehIVa from Burkholderia cepacia MBA4 Journal:Journal of Molecular Biology	Schmidberger, JW Wilce, JA Tsang, JSH Wilce, MCJ	2007
Evaluation of antioxidant capacity and total phenolic content of different fractions of selected microalgae Journal:Food Chemistry	Li, HB Cheng, KW Wong, CC Fan, KW Chen, F Jiang, Y	2007
Raman spectroscopic study of amidated food proteins Journal:Food Chemistry	Wong, HW Phillips, DL Ma, CY	2007
Study of thermal properties and heat-induced denaturation and aggregation of soy proteins by modulated differential scanning calorimetry Journal:International Journal of Biological Macromolecules	Tang, CH Choi, SM Ma, CY	2007
Gelatinizing, pasting, and gelling properties of potato and amaranth starch mixtures Journal:Cereal Chemistry	Gunaratne, A Corke, H	2007
Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants Journal:Food Chemistry	Surveswaran, S Cai, YZ Corke, H Sun, M	2007
Involvement of loops in catalysis in family 19 chitinases Book:Advances in Chitin Science	Ubhayasekara, W Tang, CM Rawat, R Ho, SWT Chye, ML Mowbray, SL	2007
Specialty cereal and non-cereal starches Book:The RVA Handbook	Corke, H	2007
Influence of hydroxypropyl b-cyclodextrin on the transition properties of native, acetylated and synthesized amylose-lipid complexes Book:Starch: progress in basic and applied science	Dissanayake Mudiyanselage, AG Corke, H	2007

Showing results 800 to 819 of 825 < previous next >