Article: A potential antioxidant resource: Endophytic fungi from medicinal plants

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TitleA potential antioxidant resource: Endophytic fungi from medicinal plants
AuthorsHuang, WY1
Cai, YZ1
Xing, J2
Corke, H1
Sun, M1
KeywordsAntioxidant activity
Chinese medicinal plants
Endophytic fungi
Medicinal plants
Metabolites
Phenolic compounds
TCM
Traditional Chinese medicine
Issue Date2007
PublisherSpringer New York LLC. The Journal's web site is located at http://www.springer.com/life+sciences/plant+sciences/journal/12231
CitationEconomic Botany, 2007, v. 61 n. 1, p. 14-30 [How to Cite?]
DOI: http://dx.doi.org/10.1663/0013-0001(2007)61[14:APAREF]2.0.CO;2
AbstractMedicinal plants and their endophytes are important resources for discovery of natural products. Several previous studies have found a positive correlation between total antioxidant capacity (TAC) and total phenolic content (TPC) of many medicinal plant extracts. However, no information is available on whether such a relationship also exists in their endophytic fungal metabolites. We investigated the relationship between TAC and TPC for 292 morphologically distinct endophytic fungi isolated from 29 traditional Chinese medicinal plants. The antioxidant capacities of the endophytic fungal cultures were significantly correlated with their total phenolic contents, suggesting that phenolics were also the major antioxidant constituents of the endophytes. Some of the endophytes were found to produce metabolites possessing strong antioxidant activities. Several bioactive constituents from the fungal cultures and host plant extracts were identified. This investigation reveals that the metabolites produced by a wide diversity of endophytic fungi in culture can be a potential source of novel natural antioxidants. © 2007, by The New York Botanical Garden Press.
ISSN0013-0001
2011 Impact Factor: 1.604
2011 SCImago Journal Rankings: 0.050
DOIhttp://dx.doi.org/10.1663/0013-0001(2007)61[14:APAREF]2.0.CO;2
ISI Accession Number IDWOS:000247106200003
ReferencesReferences in Scopus
DC Field
Value
dc.contributor.authorHuang, WY
dc.contributor.authorCai, YZ
dc.contributor.authorXing, J
dc.contributor.authorCorke, H
dc.contributor.authorSun, M
dc.date.accessioned2010-09-06T06:05:01Z
dc.date.available2010-09-06T06:05:01Z
dc.date.issued2007
dc.description.abstractMedicinal plants and their endophytes are important resources for discovery of natural products. Several previous studies have found a positive correlation between total antioxidant capacity (TAC) and total phenolic content (TPC) of many medicinal plant extracts. However, no information is available on whether such a relationship also exists in their endophytic fungal metabolites. We investigated the relationship between TAC and TPC for 292 morphologically distinct endophytic fungi isolated from 29 traditional Chinese medicinal plants. The antioxidant capacities of the endophytic fungal cultures were significantly correlated with their total phenolic contents, suggesting that phenolics were also the major antioxidant constituents of the endophytes. Some of the endophytes were found to produce metabolites possessing strong antioxidant activities. Several bioactive constituents from the fungal cultures and host plant extracts were identified. This investigation reveals that the metabolites produced by a wide diversity of endophytic fungi in culture can be a potential source of novel natural antioxidants. © 2007, by The New York Botanical Garden Press.
dc.description.natureLink_to_subscribed_fulltext
dc.identifier.citationEconomic Botany, 2007, v. 61 n. 1, p. 14-30 [How to Cite?]
DOI: http://dx.doi.org/10.1663/0013-0001(2007)61[14:APAREF]2.0.CO;2
dc.identifier.doihttp://dx.doi.org/10.1663/0013-0001(2007)61[14:APAREF]2.0.CO;2
dc.identifier.epage30
dc.identifier.hkuros127041
dc.identifier.isiWOS:000247106200003
dc.identifier.issn0013-0001
2011 Impact Factor: 1.604
2011 SCImago Journal Rankings: 0.050
dc.identifier.issue1
dc.identifier.openurl
dc.identifier.scopuseid_2-s2.0-34247222521
dc.identifier.spage14
dc.identifier.urihttp://hdl.handle.net/10722/68485
dc.identifier.volume61
dc.languageeng
dc.publisherSpringer New York LLC. The Journal's web site is located at http://www.springer.com/life+sciences/plant+sciences/journal/12231
dc.publisher.placeUnited States
dc.relation.ispartofEconomic Botany
dc.relation.referencesReferences in Scopus
dc.rightsThe original publication is available at www.springerlink.com
dc.subjectAntioxidant activity
dc.subjectChinese medicinal plants
dc.subjectEndophytic fungi
dc.subjectMedicinal plants
dc.subjectMetabolites
dc.subjectPhenolic compounds
dc.subjectTCM
dc.subjectTraditional Chinese medicine
dc.titleA potential antioxidant resource: Endophytic fungi from medicinal plants
dc.typeArticle
Author Affiliations
  1. The University of Hong Kong
  2. Republic Polytechnic