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Showing results 449 to 468 of 825 < previous next >

Title	Author(s)	Issue Date
Determination of iodide in seawater and urine by size exclusion chromatography with iodine-starch complex Journal:Journal of Chromatography A	Li, HB Chen, F Xu, XR	2001
Study of oat globulin conformation by Fourier transform infrared spectroscopy Journal:Journal of Agricultural and Food Chemistry	Ma, CY Rout, MK Mock, WY	2001
Effect of postharvest treatments on Amaranthus betacyanin degradation evaluated by visible/near-infrared spectroscopy Journal:Journal of Food Science	Cai, YZ Corke, H	2001
Production of rosmarinic acid, lithospermic acid B, and tanshinones by suspension cultures of Ti-transformed Salvia miltiorrhiza cells in bioreactors Journal:Journal of Plant Biotechnology	Zhong, JJ Chen, H Chen, SF	2001
Development of NMR and Raman spectroscopic methods for the determination of the degree of substitution of maleate in modified starches Journal:Journal of Agricultural and Food Chemistry	Chong, CK Xing, J Phillips, DL Corke, H	2001
A proteinase inhibitor II of Solanum americanum is expressed in phloem Journal:Plant Molecular Biology	Xu, ZF Qi, WQ Ouyang, XZ Yeung, E Chye, ML	2001
Starch properties as affected by sorghum grain chemistry Journal:Journal of the Science of Food and Agriculture	Beta, T Corke, H Rooney, LW Taylor, JRN	2001
Raman spectroscopic determination of the degree of octinylsuccinylation in waxy maize starch Journal:Asian Chemistry Letters	Xing, J Chong, CK Corke, H Phillips, DL	2001
Preparative isolation and purification of six diterpenoids from the Chinese medicinal plant Salvia miltiorrhiza by high-speed counter-current chromatography Journal:Journal of Chromatography A	Li, HB Chen, F	2001
Prediction of rice starch quality parameters by near-infrared reflectance spectroscopy Journal:Journal of Food Science	Bao, JS Cai, YZ Corke, H	2001
Quantitative analysis of benzyl modification in waxy maize starch by Fourier Transform (FT) Raman spectroscopy Journal:Cereal Chemistry	Phillips, DL Xing, J Chong, CK Corke, H	2001
Noodle quality as related to sorghum starch properties Journal:Cereal Chemistry	Beta, T Corke, H	2001
Bihon-type noodles from heat-moisture-treated sweet potato starch Journal:Journal of Food Science	Collado, LS Mabesa, LB Oates, CG Corke, H	2001
Mutagenic analysis of the conserved residues in dehalogenase IVa of Burkholderia cepacia MBA4 Journal:FEMS Microbiology Letters	Pang, BCM Tsang, JSH	2001
A phylogenetic analysis of the Schisandraceae based on morphology and nuclear ribosomal ITS sequences Journal:Botanical Journal of the Linnean Society	Hao, G Chye, ML Saunders, RMK	2001
Genetic and environmental variation in sorghum starch properties Journal:Journal of Cereal Science	Beta, T Corke, H	2001
Enhanced production of free trans-astaxanthin by oxidative stress in the cultures of the green microalga Chlorococcum sp Journal:Process Biochemistry	Ma, RYN Chen, F	2001
Kinetics for the reversible isomerization reaction of trans-astaxanthin Journal:Food Chemistry	Yuan, JP Chen, F	2001
Mapping quantitative trait loci for milling quality, protein content and color characteristics of rice using a recombinant inbred line population derived from an elite rice hybrid Journal:Theoretical and Applied Genetics	Tan, YF Sun, M Xing, YZ Hua, JP Sun, XL Zhang, QF Corke, H	2001
Trypsin inhibitor activity in vegetative tissue of sweet potato plants and its response to heat treatment Journal:Journal of the Science of Food and Agriculture	Zhang, Z Corke, H	2001

Showing results 449 to 468 of 825 < previous next >