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Browsing "Botany: Journal/Magazine Articles" by Author jiang, y
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Showing results 1 to 20 of 30
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Title
Author(s)
Issue Date
Views
Application of high-speed counter-current chromatography to the preparative separation and purification of baicalin from the Chinese medicinal plant Scutellaria baicalensis
Journal:
Journal of Chromatography A
Lu, HT
Jiang, Y
Chen, F
2003
167
Application of preparative high-speed counter-current chromatography for separation of chlorogenic acid from Flos Lonicerae
Journal:
Journal of Chromatography A
Lu, HT
Jiang, Y
Chen, F
2004
196
Applications of ω-3 PUFA in food industry
Journal:
中国食品工业
Jiang, Y
Chen, SF
Liang, SZ
1997
Determination of paralytic shellfish poisoning toxins in cultured microalgae by high-performance liquid chromatography with fluorescence detection
Journal:
Analytical and Bioanalytical Chemistry
He, HZ
Li, HB
Jiang, Y
Chen, F
2005
190
Determination of squalene using high-performance liquid chromatography with diode array detection
Journal:
Chromatographia
Lu, HT
Jiang, Y
Chen, F
2004
Development of bioprocess engineering in China
Journal:
Biotechnology
Chen, F
Jiang, Y
Ouyang, F
2005
186
Differentiation of Nostoc flagelliforme and its Neighboring Species Using Fatty-Acid Profiling as a Chemotaxonomic Tool
Journal:
Current Microbiology
Liu, XJ
Chen, F
Jiang, Y
2003
Effects of medium glucose concentration and pH on docosahexaenoic acid content of heterotrophic Crypthecodinium cohnii
Journal:
Process Biochemistry
Jiang, Y
Chen, F
2000
193
Effects of salinity on cell growth and docosahexaenoic acid content of the heterotrophic marine microalga Crypthecodinium cohnii
Journal:
Journal of Industrial Microbiology and Biotechnology
Jiang, Y
Chen, F
1999
168
Effects of temperature and temperature shift on docosahexaenoic acid production by the marine microalga Crypthecodinium cohnii
Journal:
JAOCS, Journal of the American Oil Chemists' Society
Jiang, Y
Chen, F
2000
103
Evaluation of antioxidant capacity and total phenolic content of different fractions of selected microalgae
Journal:
Food Chemistry
Li, HB
Cheng, KW
Wong, CC
Fan, KW
Chen, F
Jiang, Y
2007
232
Fatty acid and lipid class composition of the eicosapentaenoic acid-producing microalga, Nitzschia laevis
Journal:
Food Chemistry
Chen, GQ
Jiang, Y
Chen, F
2007
210
Fatty Acid Composition and Squalene Content of the Marine Microalga Schizochytrium mangrovei
Journal:
Journal of Agricultural and Food Chemistry
Jiang, Y
Fan, KW
Wong, RTY
Chen, F
2004
Fatty acid profile of the edible filamentous cyanobacterium Nostoc flagelliforme at different temperatures and developmental stages in liquid suspension culture
Journal:
Process Biochemistry
Liu, XJ
Jiang, Y
Chen, F
2005
157
Global trends in food development
Journal:
中國食品工業
Jiang, Y
Chen, SF
1998
96
Heterotrophic production of omega-3 polyunsaturated fatty acids by microalgae
Journal:
水產學報
Jiang, Y
Chen, SF
Liang, S
1998
96
High-yield production of lutein by the green microalga Chlorella protothecoides in heterotrophic fed-batch culture
Journal:
Biotechnology Progress
Shi, XM
Jiang, Y
Chen, F
2002
195
Isolation and purification of the bioactive carotenoid zeaxanthin from the microalga Microcystis aeruginosa by high-speed counter-current chromatography
Journal:
Journal of Chromatography A
Chen, F
Li, HB
Wong, RNS
Ji, B
Jiang, Y
2005
172
Lipid characterization of mangrove thraustochytrid - Schizochytrium mangrovei
Journal:
Journal of Agricultural and Food Chemistry
Fan, KW
Jiang, Y
Faan, YW
Chen, F
2007
Preparative high-speed counter-current chromatography for purification of shikonin from the Chinese medicinal plant Lithospermum erythrorhizon
Journal:
Journal of Chromatography A
Lu, HT
Jiang, Y
Chen, F
2004
173