Browsing "Department of Botany" by Title 

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TitleAuthor(s)Issue Date
 
Expression of water hyacinth metallothionein gene in yeast
Proceeding/Conference:Current Genetics: lower eukaryotes and organelles
1999
 
Extraction and purification of squalene from Amaranthus grain
Journal:Journal of Agricultural and Food Chemistry
2002
 
1997
 
Extraction of heavy metals - a molecular biology approach
Book:In: Lu G.Q., Rudolph V. and Greenfield P.F. (eds.), Sustainable Energy and Environmental Technologies - Challenges and Opportunities
1998
 
Extraction of polyunsaturated fatty acids from microalgae
Proceeding/Conference:Abstract of Asia-Pacific Conference on Algal Biotechnology
2000
 
2003
 
Factor analysis of physicochemical properties of 63 rice varieties
Journal:Journal of the Science of Food and Agriculture
2002
 
2000
 
Factors affecting time-dependent changes in noodle color
Proceeding/Conference:In: Tarr A.W., Ross A.S. and Wrigley C.W. (eds.), Cereals '97. Proceedings of the 47th Australian Cereal Chemistry Conference
1997
 
2007
 
2004
 
2005
Fermentation Technology for the Production of High-Value Food Additives
Book:Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
1999
 
1995
 
The first crystal structures of a class IV chitinase from Picea abies
Proceeding/Conference:Annual Conference of the Swedish Structural Biology Network, SBNet 2006
2006
 
Flow properties of globulin from red beans (Phaseolus angularis)
Proceeding/Conference:Institute of Food Technologists Annual Meeting
2000
 
2001
 
Flowering plants
Journal:The Garden's Bulletin
1995
 
2000
 
Food analysis: other methods
Book:Handbook of Food Science, Technology and Engineering
2006