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Showing results 201 to 220 of 825 < previous next >

Title	Author(s)	Issue Date	Views
Docosahexaenoic acid (DHA) production from mangrove thaustochytrids, their physiology and food waste utilization potential Proceeding/Conference:Proceedings of the International Conference on Essential Fatty Acids and Human Nutrition and Health	Fan, KW Chen, SF Jones, EBG Vrijmoed, LLP	2002
Drying of American ginseng (Panax quinquefolium) roots by microwave-hot air combination Journal:Journal of Food Engineering	Ren, G Chen, F	1998	209
Drying of steamed Asian ginseng (Panax ginseng) roots by microwave-hot air combination Journal:Pharmazie	Ren, G Chen, F	2000
Dynamics and stability analysis of the growth and astaxanthin production system of Haematococcus pluvialis Journal:Journal of Industrial Microbiology and Biotechnology	Zhang, XW Gong, XD Chen, F	1999
Eco-physiological studies of Nostoc flagelliforme (Fat-Choi) aiming at commercial production potential Proceeding/Conference:Proceedings of International Workshop and Training Course on Microalgal Biotechnology, Guangzhou, China	Liu, X Chen, SF	2002
Ecogeographic studies of Avicennia marina (Forsk.) Vierh. and Kandeliacandel (L.) Druce in Brunei, Hong Kong and Thailand	Maxwell, Gordon Selwyn.	1993	225
Ecological studies of phytoplankton in Tai Tam Bay, Hong Kong	Chiu, May-chun, Helen.趙美眞.	1992	230
Editorial: Feeding the world: Is biotech the answer? Journal:One Earth (Hong Kong)	Corke, H	1998	87
The Effect of Autoclaving on the Acetylation of ae, wx, and Normal Maize Starches Journal:Starch/Staerke	Liu, H Corke, H Ramsden, L	2000
Effect of b-cyclodextrin and xanthan gum on pasting properties of wheat and potato starch and flour Proceeding/Conference:International Wheat Quality Conference	Li, W Chang, LT Corke, H	1997	96
Effect of carbon source on growth and DHA accumulation in Crypthecodinium cohnii Journal:中國油脂	Wang, JF Liang, SZ Chen, SF	2000	134
Effect of enzymatic lysis on the release of eicosapentaenoic acid from Nitzschia laevis using high-pressure homogenization and ultrasonication Proceeding/Conference:Abstract of Asia-Pacific Conference on Algal Biotechnology	He, H Chen, SF	2000	98
Effect of Fe2+ and CO2 on ACC oxidase from Papaya Fruit Journal:中山大學學報(自然科學版)	Yip, WK Song, S	1997
Effect of Ferulic Acid and Catechin on Sorghum and Maize Starch Pasting Properties Journal:Cereal Chemistry	Beta, T Corke, H	2004	169
Effect of heat-moisture treatment on digestibility and pasting of sweetpotato starch Proceeding/Conference:American Association of Cereal Chemists Annual Meeting	Zhang, Z Corke, H	1999	101
Effect of mixing system on the growth of Spirulina platensis in a flat tank photobioreactor Journal:華南理工大學學報 (自然科學版)	Wei, D Chen, SF Guo, SY Li, L	1998
Effect of O2, ACC and CO2 concentration on the activity of partially purified ACC oxidase from papaya Journal:植物生理学报	Song, SQ Yip, WK	2001	95
Effect of postharvest treatments on Amaranthus betacyanin degradation evaluated by visible/near-infrared spectroscopy Journal:Journal of Food Science	Cai, YZ Corke, H	2001	128
Effect of steeping treatment on pasting and thermal properties of sorghum starches Journal:Cereal Chemistry	Beta, T Corke, H Taylor, JRN Rooney, LW	2001	196
Effect of taro CWX on the rheological properties of wheat starch gels Proceeding/Conference:Cereal Foods World. American Association of Cereal Chemists Annual Meeting	Jiang, G Ramsden, L Corke, H	1997	128

Showing results 201 to 220 of 825 < previous next >