Showing results 1 to 6 of 6
| Title | Author(s) | Issue Date | |
|---|---|---|---|
| 2021 | |||
Corrigendum to “The effect of anhedonic traits on snack food consumption and interoception of food-related pleasure and bodily sensations” [Food Qual. Pref. 115 (2024) 105282] (Food Quality and Preference (2025) 122, (S0950329324001848), (10.1016/j.foodqual.2024.105282)) Journal:Food Quality and Preference | 2025 | ||
Food pleasure across nations: A comparison of the drivers between Chinese and Danish populations Journal:Food Quality and Preference | 2022 | ||
| 2020 | |||
“Sound” Decisions: The Combined Role of Ambient Noise and Cognitive Regulation on the Neurophysiology of Food Cravings Journal:Frontiers in Neuroscience | 2022 | ||
| 2022 |
