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TitleAuthor(s)Issue DateViews
 
Amaranth
Book:In: 'Encyclopedia of Grain Science', (C.W. Wrigley, H. Corke and C.E. Walker, eds.)
2003
79
 
Analysis and Customization of Web-Based Electronic Catalogs
Book:Web Engineering: Principles and Techniques
2005
33
 
Analysis of RAPD fingerprinting in seven species of Amaranthus
Book:In: Hua L. (ed.), Research Progress in Nuclear Agricultural Science
1995
64
2001
52
 
Biodegradation of halogenated compounds
Book:In: Rana B.C. (ed.), Damaged Ecosystems and Restoration
1997
73
 
Buckwheat
Book:In: 'Encyclopedia of Grain Science', (C.W. Wrigley, H. Corke and C.E. Walker, eds.)
2004
76
 
Cereals: biology, pre- and post-harvest management
Book:Handbook of Food Science, Technology, and Engineering
2005
78
 
Characterization of a mutant in Arabidopsis ACBP2
Book:In CD and e-book 'Proceedings of the 16th International Symposium on Plant Lipids', Budapest, Hungary. www.mete.mtesz.hu/pls P3-4 p.1-3
2005
50
 
1995
39
 
Coix
Book:Encyclopedia of Grain Science
2003
46
 
Determination of anions in Haematococcus lacustris culture media using indirect photometric ion chromatography
Book:Biochemical Engineering: Marching toward the Century of Biotechnology
1996
59
 
Determination of iodine in seawater: methods and applications
Book:Comprehensive Handbook of Iodine: Nutritional, Biochemical, Pathological and Therapeutic Aspects
2009
103
 
Developing grain Amaranthus in China for industrial and food applications. In: C.W. Wrigley (ed.)
Book:Cereals `96, Proceedings of the 46th Australian Cereal Chemistry Conference, Sydney, Australia
1997
55
Developing Specialty Starches from New Crops
Book:Cereals: Novel Uses and Processes
1997
45
2001
66
 
Expression of Solanum americanum genes encoding proteinase inhibitor II is essential for seed development
Book:In 'Floriculture, ornamental and plant biotechnology: advances and topical tissues' edited by J.A. Teixeira de Silva
2006
45
 
Extraction of heavy metals - a molecular biology approach
Book:In: Lu G.Q., Rudolph V. and Greenfield P.F. (eds.), Sustainable Energy and Environmental Technologies - Challenges and Opportunities
1998
42
Fermentation Technology for the Production of High-Value Food Additives
Book:Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
1999
97
 
Food analysis: other methods
Book:Handbook of Food Science, Technology and Engineering
2006
57
 
Free-floating hydrophytes for treatment of wastewaters
Book:In: Rana B.C. (ed.), Damaged Ecosystems and Restoration
1997
45