Browsing "Department of Botany" by Issue Date 

Jump to a point in the index:
Showing results 64 to 83 of 825 < previous   next >
TitleAuthor(s)Issue DateViews
 
Pasting properties of Amaranthus starch and flour
Proceeding/Conference:Proceedings of 1994 International Symposium and Exhibition on New Approaches in the Production of Food Stuffs and Intermediate Products from Cereal Grains and Oil Seeds
1994
111
 
1994
302
 
Substrate inhibition kinetics of heterotrophic Chlamydomonas reinhardtii
Book:In: Phang S.M., Lee Y.K., Borowitzka M.A. and Whitton B.A. (eds.), Algal Biotechnology in the Asia-Pacific Region
1994
145
 
1994
110
 
1994
134
 
Genetic resources in relation to food product development using grain Amaranthus.
Proceeding/Conference:Proceedings of the 5th National Conference on Grain Amaranthus Research and Development, Beijing
1994
178
 
1994
127
 
1994
219
 
Genetic resources and biodiversity in food product development
Proceeding/Conference:The International Conference on Agrotechnology in the Commonwealth: Focus for the 21st Century
1994
88
American Association of Cereal Chemists' annual meeting
Proceeding/Conference:Trends in Food Science and Technology
1994
208
 
1994
 
Perfusion culture: a strategy for high cell density culture of heterotrophic microalgae with inhibory substrates (Abstract)
Proceeding/Conference:Oral presentations, Second Asia-Pacific Conference on Algal Biotechnol., Singapore
1994
 
Process simulation of the interaction between starch and soy sauce
Proceeding/Conference:Sino Cereal '95 Guangzhou
1995
 
Food safety and quality in international trade
Proceeding/Conference:Quality Control: Grain to Consumer Preferred Product, Technical Symposium at Food Ingredients Asia
1995
101
 
Developing specialty starches from new crops
Proceeding/Conference:Biology and Technology of Starch in Asia: American Association of Cereal Chemists Technical Symposium
1995
116
 
History
Journal:The Gardens' Bulletin, Singapore
1995
116
 
1995
175
 
1995
111
 
Flowering plants
Journal:The Garden's Bulletin
1995
105
 
Quality evaluation of sweet potato flour and starch for specific end-uses
Proceeding/Conference:Planning Workshop on Sweet Potato Processing for R&D Workers of the South East Asain Program for Potato Research and Development
1995
110