| Title | Genetic resources in relation to food product development using grain Amaranthus. |
| Authors | Corke, H Sun, M Wu, HX |
| Issue Date | 1994 |
| Citation | Proceedings of the 5th National Conference on Grain Amaranthus Research and Development, Beijing, China, CAAS, p. 8pp |
| DC Field | Value |
| dc.contributor.author | Corke, H |
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| dc.contributor.author | Sun, M |
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| dc.contributor.author | Wu, HX |
|---|
| dc.date.accessioned | 2010-09-26T04:14:56Z |
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| dc.date.available | 2010-09-26T04:14:56Z |
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| dc.date.issued | 1994 |
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| dc.identifier.citation | Proceedings of the 5th National Conference on Grain Amaranthus Research and Development, Beijing, China, CAAS, p. 8pp |
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| dc.identifier.hkuros | 5789 |
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| dc.identifier.spage | 8 |
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| dc.identifier.uri | http://hdl.handle.net/10722/113421 |
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| dc.identifier.volume | , China, CAAS |
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| dc.language | eng |
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| dc.relation.ispartof | Proceedings of the 5th National Conference on Grain Amaranthus Research and Development, Beijing |
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| dc.title | Genetic resources in relation to food product development using grain Amaranthus. |
|---|
| dc.type | Conference_Paper |
|---|