Browsing "Zoology: Chapter in book" by Author yeung, yh

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TitleAuthor(s)Issue Date
 
Determination of moisture and fat contents in sausages by near infrared spectroscopy
Book:In: Hennessy D.P. and Cranwell P.D. (eds.), Manipulating Pig Production V
Yeung, YHXu, RJ
1995
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