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Article: HPLC characterization of betalains from plants in the Amaranthaceae

TitleHPLC characterization of betalains from plants in the Amaranthaceae
Authors
Issue Date2005
PublisherPreston Publications, Inc. The Journal's web site is located at http://www.j-chrom-sci.com/
Citation
Journal Of Chromatographic Science, 2005, v. 43 n. 9, p. 454-460 How to Cite?
AbstractHPLC characterization of reversed-phase (RP) high-performance liquid chromatography (HPLC) has been widely used in separation and identification of plant pigments. An effective RP-HPLC-based method is established to systematically isolate, identify, and quantitate the betalain pigments in the plants of 37 species of eight genera in the Amaranthaceae. A total of 16 betacyanins and three betaxanthins are characterized mainly using the RP-HPLC method and also with the aid of mass spectroscopy. The identified betacyanins include eight amaranthine-types, six gomphrenin-types, and two betanin-types. They are also divided into six simple (nonacylated) betacyanins and 10 acylated betacyanins. Acylated betacyanins are identified as betanidin 5-O-β-glucuronosylglucoside or betanidin 6-O-β-glucoside acylated with ferulic, p-coumaric, or 3-hydroxy-3-methylglutaric acids. Three betaxanthins were separated from Celosia species in the Amaranthaceae and identified to be immonium conjugates of betalamic acid with dopamine, 3-methoxytyramine, and (S)-tryptophan; the latter two are found to be new betaxanthins from plants.
Persistent Identifierhttp://hdl.handle.net/10722/68428
ISSN
2023 Impact Factor: 1.5
2023 SCImago Journal Rankings: 0.342
ISI Accession Number ID
References

 

DC FieldValueLanguage
dc.contributor.authorCai, Yen_HK
dc.contributor.authorSun, Men_HK
dc.contributor.authorCorke, Hen_HK
dc.date.accessioned2010-09-06T06:04:32Z-
dc.date.available2010-09-06T06:04:32Z-
dc.date.issued2005en_HK
dc.identifier.citationJournal Of Chromatographic Science, 2005, v. 43 n. 9, p. 454-460en_HK
dc.identifier.issn0021-9665en_HK
dc.identifier.urihttp://hdl.handle.net/10722/68428-
dc.description.abstractHPLC characterization of reversed-phase (RP) high-performance liquid chromatography (HPLC) has been widely used in separation and identification of plant pigments. An effective RP-HPLC-based method is established to systematically isolate, identify, and quantitate the betalain pigments in the plants of 37 species of eight genera in the Amaranthaceae. A total of 16 betacyanins and three betaxanthins are characterized mainly using the RP-HPLC method and also with the aid of mass spectroscopy. The identified betacyanins include eight amaranthine-types, six gomphrenin-types, and two betanin-types. They are also divided into six simple (nonacylated) betacyanins and 10 acylated betacyanins. Acylated betacyanins are identified as betanidin 5-O-β-glucuronosylglucoside or betanidin 6-O-β-glucoside acylated with ferulic, p-coumaric, or 3-hydroxy-3-methylglutaric acids. Three betaxanthins were separated from Celosia species in the Amaranthaceae and identified to be immonium conjugates of betalamic acid with dopamine, 3-methoxytyramine, and (S)-tryptophan; the latter two are found to be new betaxanthins from plants.en_HK
dc.languageengen_HK
dc.publisherPreston Publications, Inc. The Journal's web site is located at http://www.j-chrom-sci.com/en_HK
dc.relation.ispartofJournal of Chromatographic Scienceen_HK
dc.subject.meshAmaranthaceae - chemistry-
dc.subject.meshBetalains - analysis - chemistry-
dc.subject.meshChromatography, High Pressure Liquid - methods-
dc.subject.meshMass Spectrometry-
dc.subject.meshSpectrophotometry, Ultraviolet-
dc.titleHPLC characterization of betalains from plants in the Amaranthaceaeen_HK
dc.typeArticleen_HK
dc.identifier.openurlhttp://library.hku.hk:4550/resserv?sid=HKU:IR&issn=0021-9665&volume=43&issue=9&spage=454&epage=460&date=1&atitle=HPLC+characterization+of+betalains+from+plants+in+the+Amaranthaceaeen_HK
dc.identifier.emailCai, Y: yzcai@hkucc.hku.hken_HK
dc.identifier.emailSun, M: meisun@hkucc.hku.hken_HK
dc.identifier.emailCorke, H: harold@hku.hken_HK
dc.identifier.authorityCai, Y=rp00661en_HK
dc.identifier.authoritySun, M=rp00779en_HK
dc.identifier.authorityCorke, H=rp00688en_HK
dc.description.naturelink_to_subscribed_fulltext-
dc.identifier.doi10.1093/chromsci/43.9.454-
dc.identifier.pmid16212790-
dc.identifier.scopuseid_2-s2.0-27744564210en_HK
dc.identifier.hkuros121693en_HK
dc.relation.referenceshttp://www.scopus.com/mlt/select.url?eid=2-s2.0-27744564210&selection=ref&src=s&origin=recordpageen_HK
dc.identifier.volume43en_HK
dc.identifier.issue9en_HK
dc.identifier.spage454en_HK
dc.identifier.epage460en_HK
dc.identifier.isiWOS:000232550500004-
dc.publisher.placeUnited Statesen_HK
dc.identifier.scopusauthoridCai, Y=8684149300en_HK
dc.identifier.scopusauthoridSun, M=7403181447en_HK
dc.identifier.scopusauthoridCorke, H=7007102942en_HK
dc.identifier.issnl0021-9665-

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