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postgraduate thesis: Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines

TitlePreventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines
Authors
Cheng, Ka-wing.鄭家榮.
Advisors
Advisor(s):Wang, MChen, SF
Issue Date2009
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Cheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177
DegreeDoctor of Philosophy
SubjectPhenols - Therapeutic use.
Antioxidants - Therapeutic use.
Amines.
Dept/ProgramBiological Sciences
Persistent Identifierhttp://hdl.handle.net/10722/56508
HKU Library Item IDb4284177
AwardThe Best PhD Thesis in the Faculties of Dentistry, Engineering, Medicine and Science (University of Hong Kong), Li Ka Shing Prize,2008-2009

 

DC FieldValueLanguage
dc.contributor.advisorWang, M-
dc.contributor.advisorChen, SF-
dc.contributor.authorCheng, Ka-wing.-
dc.contributor.author鄭家榮.-
dc.date.issued2009-
dc.identifier.citationCheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177-
dc.identifier.urihttp://hdl.handle.net/10722/56508-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.source.urihttp://hub.hku.hk/bib/B4284177X-
dc.subject.lcshPhenols - Therapeutic use.-
dc.subject.lcshAntioxidants - Therapeutic use.-
dc.subject.lcshAmines.-
dc.titlePreventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines-
dc.typePG_Thesis-
dc.identifier.hkulb4284177-
dc.description.thesisnameDoctor of Philosophy-
dc.description.thesislevelDoctoral-
dc.description.thesisdisciplineBiological Sciences-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b4284177-
dc.date.hkucongregation2009-
dc.description.awardThe Best PhD Thesis in the Faculties of Dentistry, Engineering, Medicine and Science (University of Hong Kong), Li Ka Shing Prize,2008-2009-
dc.identifier.mmsid991027904209703414-

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