Showing results 4 to 8 of 8
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Title | Author(s) | Issue Date | Views | |
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Isoflavone phytoestrogen degradation in fermented soymilk with selected β-glucosidase producing L. acidophilus strains during storage at different temperatures Journal:International Journal of Food Microbiology | 2007 | 165 | ||
2007 | 150 | |||
2007 | 187 | |||
Stability of isoflavone phytoestrogens in fermented soymilk with Bifidobacterium animalis Bb12 during storage at different temperatures Journal:International Journal of Food Science and Technology | 2006 | 47 | ||
2005 | 132 |