Showing results 3 to 5 of 5
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Title | Author(s) | Issue Date | Views | |
---|---|---|---|---|
2004 | 130 | |||
Study of acetylated food proteins by Raman spectroscopy Journal:Journal of Food Science | 2004 | 149 | ||
Study of Succinylated Food Proteins by Raman Spectroscopy Journal:Journal of Agricultural and Food Chemistry | 2004 | 176 |