Showing results 1 to 8 of 8
Title | Author(s) | Issue Date | Views | |
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Analysis of genetic diversity and relationships in waxy rice (Oryza sativa L.) using AFLP and ISSR markers Journal:Genetic Resources and Crop Evolution | 2006 | 201 | ||
Analysis of genotypic diversity in starch thermal and retrogradation properties in nonwaxy rice Journal:Carbohydrate Polymers | 2007 | 184 | ||
2006 | 213 | |||
2004 | 198 | |||
Anthocyanins, flavonols, and free radical scavenging activity of Chinese Bayberry (Myrica rubra) extracts and their color properties and stability Journal:Journal of Agricultural and Food Chemistry | 2005 | 187 | ||
Pasting properties of γ-irradiated rice starches as affected by pH Journal:Journal of Agricultural and Food Chemistry | 2002 | 213 | ||
Physical properties of octenyl succinic anhydride modified rice, wheat, and potato starches Journal:Journal of Agricultural and Food Chemistry | 2003 | 158 | ||
Rice: genetics Book:In: 'Encyclopedia of Grain Science',(C.W. Wrigley, H. Corke and C.E. Walker, eds.) | 2004 | 86 |