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Showing results 639 to 658 of 825
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Title
Author(s)
Issue Date
Proximate biochemical composition and fatty acid profile of the diatom Cyclotella cryptica under heterotrophic growth conditions
Proceeding/Conference:
Abstracts and Program of the 10th International Conference on Applied Phycology, 24-28 July 2005, Kunming, China
Pahl, S
Lewis, D
Chen, SF
2005
Purification and characterization of beta-cyanoalanine synthase from rice (Oryza sativa)
Wai, King-ming.
偉景明
2001
Purification and characterization of beta-cyanoalanine synthase from rice (Oryza sativa)
Proceeding/Conference:
The Annual Meeting of the American Society of Plant Physiologists
Wai, KM
Yip, WK
2000
Purification and characterization of L-3-cyanoalanine synthase from apple
Proceeding/Conference:
Plant Physiology
Yip, WK
1997
Purification of a transcriptional regulator of the haloacid dehalogenase gene of Burkholderia sp. MBA4
Proceeding/Conference:
In Abstracts of the 10th International Symposium on the Genetics of Industrial Microorganisms, Prague, Czech Republic
Leung, KCJ
Tsang, JSH
2006
Purification of Brassica juncea chitinase BJCHI1 from transgenic tobacco
Fung, King-leung.
馮景良
2001
Purification of paeoniflorin from Paeonia lactiflora Pall. by high-speed counter-current chromatography
Journal:
Journal of Chromatography A
Chen, F
Lu, HT
Jiang, Y
2004
Purification of trans-astaxanthin from a high-yielding astaxanthin ester-producing strain of the microalga Haematococcus pluvialis
Journal:
Food Chemistry
Yuan, JP
Chen, F
2000
Purification, crystallization and preliminary crystallographic analysis of DehIVa, a dehalogenase from Burkholderia cepacia MBA4
Journal:
Acta Crystallographica Section F: Structural Biology and Crystallization Communications
Schmidberger, JW
Oakley, AJ
Tsang, JSH
Wilce, MCJ
2005
A putative amino acid transporter is involved in the catabolite repression of the dehalogenase of Burkholderia cepacia MBA4
Proceeding/Conference:
Bioscience 2004 - From Molecules to Organisms
Yuen, HF
Tsang, JSH
2004
Qualitative and quantitative analysis of flavonoid metabolites in sorghum by liquid chromatograph tandem mass spectrometry
Proceeding/Conference:
Postgraduate Research Symposium on Chemistry in Hong Kong
Yu, KY
Lam, NW
Lo, CSC
Chu, IK
2005
Quality evaluation of sweet potato flour and starch for specific end-uses
Proceeding/Conference:
Planning Workshop on Sweet Potato Processing for R&D Workers of the South East Asain Program for Potato Research and Development
Collado, L
Corke, H
1995
Quality of dried white salted noodles affected by microbial transglutaminase
Journal:
Journal of the Science of Food and Agriculture
Wu, J
Corke, H
2005
Quantification of nepetalactones in catnip (Nepeta cataria L.) by HPLC coupled with ultraviolet and mass spectrometric detection
Journal:
Phytochemical Analysis
Wang, M
Cheng, KW
Wu, Q
Simon, JE
2007
Quantitative analysis of anticancer 3-deoxyanthocyanidins in infected sorghum seedlings
Journal:
Journal of Agricultural and Food Chemistry
Shih, CH
Siu, SO
Ng, R
Wong, E
Chiu, LCM
Chu, IK
Lo, C
2007
Quantitative analysis of benzyl modification in waxy maize starch by Fourier Transform (FT) Raman spectroscopy
Journal:
Cereal Chemistry
Phillips, DL
Xing, J
Chong, CK
Corke, H
2001
Raman and FT-IR spectroscopic investigation of chemically modified starches
Poon, Yuen-fan.
潘宛芬.
Advisor(s):
Corke, H
Phillips, DL
2005
Raman spectroscopic determination of extent of deamidation of food proteins
Proceeding/Conference:
Institute of Food Technologists (IFT) Annual Meeting
Wong, HW
Ma, CY
Phillips, DL
2005
Raman spectroscopic determination of extent of O-esterification in acetylated soy protein isolates
Journal:
Food Chemistry
Yu, Z
Ma, CY
Yuen, SN
Phillips, DL
2004
Raman spectroscopic determination of the degree of cationic modification in waxy maize starches
Journal:
Analytical Letters
Phillips, DL
Xing, J
Liu, H
Chong, CK
Corke, H
1999