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Showing results 567 to 586 of 825
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Title
Author(s)
Issue Date
Views
Physiological studies on some marine lignicolous fungi with special reference to their nutrition, germination and wood degradingactivities
Vrijmoed, Lilian Lee-ping Kwan.
關利平
1983
242
Physiology and host-parasite relationships of Pyricularia oryzae in rice plants
Yuen, Ka-lo, Carole.
袁家璐
1967
256
Phytoplankton size fractions in Tolo Harbour, Hong Kong and their relative contributions to productivity
Chan, Shue-shum.
陳樹森.
1987
276
Plant establishment in compost/PFA amended soil
Lam, Kin-san.
林建新.
1994
302
Plant selection for revegetation projects in Hong Kong
Wong, Siu-wai.
黃兆偉.
1992
Polyunsaturated fatty acids: biological significance, biosynthesis, and production by microalgae and microalgae-like organisms
Book:
Algae and their Biotechnological Potential
Yap, CY
Chen, SF
2001
178
A potential antioxidant resource: Endophytic fungi from medicinal plants
Journal:
Economic Botany
Huang, WY
Cai, YZ
Xing, J
Corke, H
Sun, M
2007
190
Potential applications for Amaranthus proteins isolated by alkali wet-milling
Proceeding/Conference:
American Association of Oil Chemists Annual Meeting
Corke, H
Bejosano, F
1998
107
Potential for the utilization of salinity-tolerant Iranian landrace wheat
Proceeding/Conference:
First National Iranian Plant Breeding Symposium
Jafari-Shabestari, J
Corke, H
Qualset, CO
1993
140
Potential use of Raman spectroscopy for determination of amylose content in maize starch
Journal:
Cereal Chemistry
Phillips, DL
Xing, J
Liu, H
Pan, DH
Corke, H
1999
199
Potential uses of cyanobacterial polysaccharides in the food industry
Book:
Food Biotechnology, 2nd edition
Liu, X
Chen, SF
2005
156
Predicting color kinetics during red Asian ginseng (Panax ginseng) preparation
Journal:
Pharmazie
Ren, G
Zhang, XW
Chen, F
2000
180
Prediction of rice starch quality parameters by near-infrared reflectance spectroscopy
Journal:
Journal of Food Science
Bao, JS
Cai, YZ
Corke, H
2001
A preliminary survey of cultivation methods for Spirulina
Journal:
中国食品工业
Zhang, Y
Chen, SF
Guo, S
Li, L
1996
100
Preparation and surfactant properties of amino acid based surfactants
Journal:
Chinese Chemical Letters
Chen, Q
Chen, SF
Li, ZY
1999
183
Preparative high-speed counter-current chromatography for purification of shikonin from the Chinese medicinal plant Lithospermum erythrorhizon
Journal:
Journal of Chromatography A
Lu, HT
Jiang, Y
Chen, F
2004
173
Preparative isolation and purification of astaxanthin from the green microalga Chlorococcum sp. by high-speed counter-current chromatography
Book:
Algae and their Biotechnological Potential
Li, H
Chen, SF
2001
236
Preparative isolation and purification of astaxanthin from the microalga Chlorococcum sp. by high-speed counter-current chromatography
Journal:
Journal of Chromatography A
Li, HB
Chen, F
2001
182
Preparative isolation and purification of bergapten and imperatorin from the medicinal plant Cnidium monnieri using high-speed counter-current chromatography by stepwise increasing the flow-rate of the mobile phase
Journal:
Journal of Chromatography A
Li, HB
Chen, F
2004
343
Preparative isolation and purification of gastrodin from the Chinese medicinal plant Gastrodia elata by high-speed counter-current chromatography
Journal:
Journal of Chromatography A
Li, HB
Chen, F
2004
160