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Showing results 525 to 544 of 593 < previous next >

Title	Author(s)	Issue Date
Structural characterization of globulin from common buckwheat (Fagopyrum esculentum Moench) using circular dichroism and Raman spectroscopy Journal:Food Chemistry	Choi, SM Ma, CY	2007
Structural determination of antimicrobial peptides derived from human lactoferricin and ovalbumin	Wong, Ching-mang, Queenie.王靜萌. Advisor(s):Ma, CY Sze, KH	2006
Structure-function study of globulin from rice (Oryza sativa) seeds	Weerakoon, Sureka Kumari. Advisor(s):Ma, CY	2003
Structure-radical scavenging activity relationships of phenolic compounds from traditional Chinese medicinal plants Journal:Life Sciences	Cai, YZ Mei Sun Jie Xing Luo, Q Corke, H	2006
Studies of mycorrhizal associations of some trees grown in Hong Kong	Chan, Wing-kuen.陳永娟.	1991
Studies on biological activity of Jie Jiu Bao Gan Cha Proceeding/Conference:Proceedings of the International Conference and Old Age Health Food for Chinese	Ren, GX Chen, YS Zhao, JH Liau, HZ Yang, YJ Wang, YP Chen, SF	1995
Studies on explant regeneration and morphogenesis	Hui, Lam-hing.許霖慶	1985
Studies on the enzyme systems involved in glutamic acid metabolism from Vigna seedlings	Sun, Sai-ming.辛世文	1971
Studies on the growth and alkaloid production of tissue cultures of Vinca rosea L.	Ho, Kit-fong.何潔芳	1980
Studies on the nutrition of the genus Linderina (Raper and Fennell) with observations on intrahyphal growth	Chan, Wai-yin, Christina.陳惠賢	1967
Studies on the turnip mosaic virus	Tan, Yi-chun, Mark.陳貽進	1990
Studies on Zizania caduciflora Turez. and Ustilago esculenta P. Henn.	Chan, Yuk-sim 陳玉嬋	1973
Study of acetylated food proteins by Raman spectroscopy Journal:Journal of Food Science	Zhao, Y Ma, CY Yuen, SN Phillips, DL	2004
Study of chemically modified food proteins by vibrationalspectroscopy	Wong, Hing-wan.王慶雲. Advisor(s):Ma, CY Phillips, DL	2006
Study of heat-induced aggregation of buckwheat globulin basic subunit Proceeding/Conference:Institute of Food Technologists Annual Meeting	Choi, SM Zhao, Y Ma, CY	2003
Study of oat globulin conformation by Fourier transform infrared spectroscopy Journal:Journal of Agricultural and Food Chemistry	Ma, CY Rout, MK Mock, WY	2001
Study of oat globulin conformation by Fourier-transform infrared spectroscopy Proceeding/Conference:Agri-Food 2000 Conference	Ma, CY Rout, MK	2000
Study of rice globulin conformation by FTIR spectroscopy Proceeding/Conference:American Chemical Society National Meeting	Ma, CY Weerakoon, SK	2002
Study of structure-function relationships in globulin from common buckwheat (Fagopyrum esculentum Moench) seeds	Choi, Siu-mei.蔡少薇. Advisor(s):Ma, CY	2004
Study of structure-function relationships in globulin from Phaseolus angularis (red bean) seeds	Meng, Guangtao.孟廣濤.	2001

Showing results 525 to 544 of 593 < previous next >