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Article: Modeling and Experimental Validation of Microbial Transfer via Surface Touch

TitleModeling and Experimental Validation of Microbial Transfer via Surface Touch
Authors
KeywordsEffective contact area
Fomite
Microbial transfer rate
Model
Surface touch
Touching behaviors
Issue Date6-Apr-2021
PublisherAmerican Chemical Society
Citation
Environmental Science & Technology, 2021, v. 55, n. 7, p. 4148-4161 How to Cite?
Abstract

Surface touch spreads disease-causing microbes, but the measured rates of microbial transfer vary significantly. Additionally, the mechanisms underlying microbial transfer via surface touch are unknown. In this study, a new physical model was proposed to accurately evaluate the microbial transfer rate in a finger-surface touch, based on the mechanistic effects of important physical factors, including surface roughness, surface wetness, touch force, and microbial transfer direction. Four surface-touch modes were distinguished, namely, a single touch, sequential touches (by different recipients), repeated touches (by the same recipient), and a touch with rubbing. The tested transfer rates collated from 26 prior studies were compared with the model predictions based on their experimental parameters, and studies in which the transfer rates were more consistent with our model predictions were identified. New validation experiments were performed by accurately controlling the parameters involved in the model. Four types of microbes were used to transfer between the naked finger and metal surface with the assistance of a purpose-made touch machine. The measured microbial transfer rate data in our new experiments had a smaller standard deviation than those reported from prior studies and were closer to the model prediction. Our novel predictive model sheds light on possible future studies.


Persistent Identifierhttp://hdl.handle.net/10722/350773
ISSN
2023 Impact Factor: 10.8
2023 SCImago Journal Rankings: 3.516
ISI Accession Number ID

 

DC FieldValueLanguage
dc.contributor.authorZhao, Pengcheng-
dc.contributor.authorLi, Yuguo-
dc.date.accessioned2024-11-02T00:38:09Z-
dc.date.available2024-11-02T00:38:09Z-
dc.date.issued2021-04-06-
dc.identifier.citationEnvironmental Science & Technology, 2021, v. 55, n. 7, p. 4148-4161-
dc.identifier.issn0013-936X-
dc.identifier.urihttp://hdl.handle.net/10722/350773-
dc.description.abstract<p>Surface touch spreads disease-causing microbes, but the measured rates of microbial transfer vary significantly. Additionally, the mechanisms underlying microbial transfer via surface touch are unknown. In this study, a new physical model was proposed to accurately evaluate the microbial transfer rate in a finger-surface touch, based on the mechanistic effects of important physical factors, including surface roughness, surface wetness, touch force, and microbial transfer direction. Four surface-touch modes were distinguished, namely, a single touch, sequential touches (by different recipients), repeated touches (by the same recipient), and a touch with rubbing. The tested transfer rates collated from 26 prior studies were compared with the model predictions based on their experimental parameters, and studies in which the transfer rates were more consistent with our model predictions were identified. New validation experiments were performed by accurately controlling the parameters involved in the model. Four types of microbes were used to transfer between the naked finger and metal surface with the assistance of a purpose-made touch machine. The measured microbial transfer rate data in our new experiments had a smaller standard deviation than those reported from prior studies and were closer to the model prediction. Our novel predictive model sheds light on possible future studies.<br></p>-
dc.languageeng-
dc.publisherAmerican Chemical Society-
dc.relation.ispartofEnvironmental Science & Technology-
dc.subjectEffective contact area-
dc.subjectFomite-
dc.subjectMicrobial transfer rate-
dc.subjectModel-
dc.subjectSurface touch-
dc.subjectTouching behaviors-
dc.titleModeling and Experimental Validation of Microbial Transfer via Surface Touch-
dc.typeArticle-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.1021/acs.est.0c04678-
dc.identifier.scopuseid_2-s2.0-85100170608-
dc.identifier.volume55-
dc.identifier.issue7-
dc.identifier.spage4148-
dc.identifier.epage4161-
dc.identifier.eissn1520-5851-
dc.identifier.isiWOS:000638991400009-
dc.identifier.issnl0013-936X-

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