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- Publisher Website: 10.1038/s41569-022-00791-w
- Scopus: eid_2-s2.0-85139693911
- WOS: WOS:000865919400004
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Article: Evidence does not support the reduction of added sugar intake from all food sources
Title | Evidence does not support the reduction of added sugar intake from all food sources |
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Authors | |
Issue Date | 1-Dec-2022 |
Publisher | Nature Research |
Citation | Nature Reviews Cardiology, 2022, v. 19, p. 845-845 How to Cite? |
Persistent Identifier | http://hdl.handle.net/10722/337941 |
ISSN | 2023 Impact Factor: 41.7 2023 SCImago Journal Rankings: 8.408 |
ISI Accession Number ID |
DC Field | Value | Language |
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dc.contributor.author | Yan, Ruolin | - |
dc.contributor.author | Chan, Chi Bun | - |
dc.contributor.author | Louie, Jimmy Chun Yu | - |
dc.date.accessioned | 2024-03-11T10:25:04Z | - |
dc.date.available | 2024-03-11T10:25:04Z | - |
dc.date.issued | 2022-12-01 | - |
dc.identifier.citation | Nature Reviews Cardiology, 2022, v. 19, p. 845-845 | - |
dc.identifier.issn | 1759-5002 | - |
dc.identifier.uri | http://hdl.handle.net/10722/337941 | - |
dc.language | eng | - |
dc.publisher | Nature Research | - |
dc.relation.ispartof | Nature Reviews Cardiology | - |
dc.rights | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License. | - |
dc.title | Evidence does not support the reduction of added sugar intake from all food sources | - |
dc.type | Article | - |
dc.identifier.doi | 10.1038/s41569-022-00791-w | - |
dc.identifier.scopus | eid_2-s2.0-85139693911 | - |
dc.identifier.volume | 19 | - |
dc.identifier.spage | 845 | - |
dc.identifier.epage | 845 | - |
dc.identifier.eissn | 1759-5010 | - |
dc.identifier.isi | WOS:000865919400004 | - |
dc.identifier.issnl | 1759-5002 | - |