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- Publisher Website: 10.1080/19320248.2022.2070444
- Scopus: eid_2-s2.0-85132650807
- WOS: WOS:000788977000001
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Article: WIC Participation and Dietary Quality among US Children: Impact of the 2009 Food Package Revision
Title | WIC Participation and Dietary Quality among US Children: Impact of the 2009 Food Package Revision |
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Authors | |
Keywords | children dietary quality healthy eating index nutrition WIC |
Issue Date | 2022 |
Citation | Journal of Hunger and Environmental Nutrition, 2022, v. 17, n. 4, p. 445-459 How to Cite? |
Abstract | This study aims to assess the effectiveness of the WIC program at improving children’s dietary quality and to evaluate whether the 2009 food benefit revision further improved the WIC program. A sample of 1,753 children aged between 2 to 4 years from the 2005–2008 and 2011–2016 NHANES was analyzed using a propensity score weighted difference-in-difference approach. Results show that WIC-participating children scored 2.98 points higher (SD: 0.89; P < .01) in HEI-2015 total scores compared with income-eligible non-participants during 2011–2016. No significant change was observed in the differences of HEI-2015 scores between WIC participants and eligible non-participants from 2005–2008 to 2011–2016. |
Persistent Identifier | http://hdl.handle.net/10722/324922 |
ISSN | 2023 Impact Factor: 1.2 2023 SCImago Journal Rankings: 0.520 |
ISI Accession Number ID |
DC Field | Value | Language |
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dc.contributor.author | Li, Kelin | - |
dc.contributor.author | Fan, Jessie X. | - |
dc.contributor.author | Wen, Ming | - |
dc.contributor.author | Zhang, Qi | - |
dc.date.accessioned | 2023-02-23T07:28:46Z | - |
dc.date.available | 2023-02-23T07:28:46Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | Journal of Hunger and Environmental Nutrition, 2022, v. 17, n. 4, p. 445-459 | - |
dc.identifier.issn | 1932-0248 | - |
dc.identifier.uri | http://hdl.handle.net/10722/324922 | - |
dc.description.abstract | This study aims to assess the effectiveness of the WIC program at improving children’s dietary quality and to evaluate whether the 2009 food benefit revision further improved the WIC program. A sample of 1,753 children aged between 2 to 4 years from the 2005–2008 and 2011–2016 NHANES was analyzed using a propensity score weighted difference-in-difference approach. Results show that WIC-participating children scored 2.98 points higher (SD: 0.89; P < .01) in HEI-2015 total scores compared with income-eligible non-participants during 2011–2016. No significant change was observed in the differences of HEI-2015 scores between WIC participants and eligible non-participants from 2005–2008 to 2011–2016. | - |
dc.language | eng | - |
dc.relation.ispartof | Journal of Hunger and Environmental Nutrition | - |
dc.subject | children | - |
dc.subject | dietary quality | - |
dc.subject | healthy eating index | - |
dc.subject | nutrition | - |
dc.subject | WIC | - |
dc.title | WIC Participation and Dietary Quality among US Children: Impact of the 2009 Food Package Revision | - |
dc.type | Article | - |
dc.description.nature | link_to_subscribed_fulltext | - |
dc.identifier.doi | 10.1080/19320248.2022.2070444 | - |
dc.identifier.scopus | eid_2-s2.0-85132650807 | - |
dc.identifier.volume | 17 | - |
dc.identifier.issue | 4 | - |
dc.identifier.spage | 445 | - |
dc.identifier.epage | 459 | - |
dc.identifier.eissn | 1932-0256 | - |
dc.identifier.isi | WOS:000788977000001 | - |