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- Publisher Website: 10.3168/jds.2017-12761
- Scopus: eid_2-s2.0-85025834820
- WOS: WOS:000410876600002
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Article: Health-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk
Title | Health-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk |
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Authors | |
Keywords | antiproliferative exopolysaccharide (EPS) health-promoting benefit probiotic |
Issue Date | 2017 |
Publisher | American Dairy Science Association. The Journal's web site is located at http://www.journalofdairyscience.org/ |
Citation | Journal of Dairy Science, 2017, v. 100 n. 10, p. 7771-7779 How to Cite? |
Persistent Identifier | http://hdl.handle.net/10722/262489 |
ISSN | 2023 Impact Factor: 3.7 2023 SCImago Journal Rankings: 1.219 |
ISI Accession Number ID |
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Ayesha, S | - |
dc.contributor.author | Dhaheri, AL | - |
dc.contributor.author | Reem, AH | - |
dc.contributor.author | Kizhakkayil, J | - |
dc.contributor.author | Al-Nabulsi, AL | - |
dc.contributor.author | Abushelaibi, A | - |
dc.contributor.author | Shah, N | - |
dc.contributor.author | Ayyash, M | - |
dc.date.accessioned | 2018-09-28T05:00:09Z | - |
dc.date.available | 2018-09-28T05:00:09Z | - |
dc.date.issued | 2017 | - |
dc.identifier.citation | Journal of Dairy Science, 2017, v. 100 n. 10, p. 7771-7779 | - |
dc.identifier.issn | 0022-0302 | - |
dc.identifier.uri | http://hdl.handle.net/10722/262489 | - |
dc.language | eng | - |
dc.publisher | American Dairy Science Association. The Journal's web site is located at http://www.journalofdairyscience.org/ | - |
dc.relation.ispartof | Journal of Dairy Science | - |
dc.subject | antiproliferative | - |
dc.subject | exopolysaccharide (EPS) | - |
dc.subject | health-promoting benefit | - |
dc.subject | probiotic | - |
dc.title | Health-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk | - |
dc.type | Article | - |
dc.identifier.email | Shah, N: npshah@hku.hk | - |
dc.identifier.authority | Shah, N=rp01571 | - |
dc.identifier.doi | 10.3168/jds.2017-12761 | - |
dc.identifier.scopus | eid_2-s2.0-85025834820 | - |
dc.identifier.hkuros | 292829 | - |
dc.identifier.volume | 100 | - |
dc.identifier.issue | 10 | - |
dc.identifier.spage | 7771 | - |
dc.identifier.epage | 7779 | - |
dc.identifier.isi | WOS:000410876600002 | - |
dc.publisher.place | United States | - |
dc.identifier.issnl | 0022-0302 | - |