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Conference Paper: A Century of Esophageal Surgery: Challenges, Progress, and Culinary Delights
Title | A Century of Esophageal Surgery: Challenges, Progress, and Culinary Delights |
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Authors | |
Issue Date | 2012 |
Citation | Distinguished Lecture, Department of Surgery, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Hong Kong, China, 19 October 2012 How to Cite? |
Description | Abstract |
Persistent Identifier | http://hdl.handle.net/10722/256608 |
DC Field | Value | Language |
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dc.contributor.author | Law, SYK | - |
dc.date.accessioned | 2018-07-20T07:25:23Z | - |
dc.date.available | 2018-07-20T07:25:23Z | - |
dc.date.issued | 2012 | - |
dc.identifier.citation | Distinguished Lecture, Department of Surgery, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Hong Kong, China, 19 October 2012 | - |
dc.identifier.uri | http://hdl.handle.net/10722/256608 | - |
dc.description | Abstract | - |
dc.language | eng | - |
dc.relation.ispartof | Distinguished Lecture, Department of Surgery, Li Ka Shing Faculty of Medicine, The University of Hong Kong | - |
dc.title | A Century of Esophageal Surgery: Challenges, Progress, and Culinary Delights | - |
dc.type | Conference_Paper | - |
dc.identifier.email | Law, SYK: slaw@hku.hk | - |
dc.identifier.authority | Law, SYK=rp00437 | - |
dc.identifier.hkuros | 213608 | - |
dc.publisher.place | Hong Kong, China | - |