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Article: Unhealthy assimilation or persistent health advantage? A longitudinal analysis of immigrant health in the United States

TitleUnhealthy assimilation or persistent health advantage? A longitudinal analysis of immigrant health in the United States
Authors
Lu, YDenier, NWang, JSHKaushal, N
KeywordsAssimilation
Immigrant health
Longitudinal data
Unhealthy acculturation
United States
Issue Date2017
PublisherPergamon. The Journal's web site is located at http://www.elsevier.com/locate/socscimed
Citation
Social Science & Medicine, 2017, v. 195, p. 105-114 How to Cite?
DOI: http://dx.doi.org/10.1016/j.socscimed.2017.11.019
Persistent Identifierhttp://hdl.handle.net/10722/252232
ISSN
0277-9536
2023 Impact Factor: 4.9
2023 SCImago Journal Rankings: 1.954
ISI Accession Number ID
WOS:000418974200014

 

DC FieldValueLanguage
dc.contributor.authorLu, Y-
dc.contributor.authorDenier, N-
dc.contributor.authorWang, JSH-
dc.contributor.authorKaushal, N-
dc.date.accessioned2018-04-13T00:50:45Z-
dc.date.available2018-04-13T00:50:45Z-
dc.date.issued2017-
dc.identifier.citationSocial Science & Medicine, 2017, v. 195, p. 105-114-
dc.identifier.issn0277-9536-
dc.identifier.urihttp://hdl.handle.net/10722/252232-
dc.languageeng-
dc.publisherPergamon. The Journal's web site is located at http://www.elsevier.com/locate/socscimed-
dc.relation.ispartofSocial Science & Medicine-
dc.subjectAssimilation-
dc.subjectImmigrant health-
dc.subjectLongitudinal data-
dc.subjectUnhealthy acculturation-
dc.subjectUnited States-
dc.titleUnhealthy assimilation or persistent health advantage? A longitudinal analysis of immigrant health in the United States-
dc.typeArticle-
dc.identifier.emailWang, JSH: jshwang@hku.hk-
dc.identifier.authorityWang, JSH=rp02181-
dc.identifier.doi10.1016/j.socscimed.2017.11.019-
dc.identifier.scopuseid_2-s2.0-85034427385-
dc.identifier.hkuros284824-
dc.identifier.volume195-
dc.identifier.spage105-
dc.identifier.epage114-
dc.identifier.isiWOS:000418974200014-
dc.publisher.placeUnited Kingdom-
dc.identifier.issnl0277-9536-

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