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Article: Reply

TitleReply
Authors
Lau, George K.K.Lie, AlbertLiang, RaymondYiu, Harry H.Y.Ngan, Roger
Issue Date2004
Citation
Gastroenterology, 2004, v. 126, n. 7, p. 1924-1925 How to Cite?
DOI: http://dx.doi.org/10.1053/j.gastro.2004.04.046
Persistent Identifierhttp://hdl.handle.net/10722/251689
ISSN
0016-5085
2021 Impact Factor: 33.883
2020 SCImago Journal Rankings: 7.828
ISI Accession Number ID
WOS:000221888300040

 

DC FieldValueLanguage
dc.contributor.authorLau, George K.K.-
dc.contributor.authorLie, Albert-
dc.contributor.authorLiang, Raymond-
dc.contributor.authorYiu, Harry H.Y.-
dc.contributor.authorNgan, Roger-
dc.date.accessioned2018-03-08T05:00:41Z-
dc.date.available2018-03-08T05:00:41Z-
dc.date.issued2004-
dc.identifier.citationGastroenterology, 2004, v. 126, n. 7, p. 1924-1925-
dc.identifier.issn0016-5085-
dc.identifier.urihttp://hdl.handle.net/10722/251689-
dc.languageeng-
dc.relation.ispartofGastroenterology-
dc.titleReply-
dc.typeArticle-
dc.description.naturelink_to_subscribed_fulltext-
dc.identifier.doi10.1053/j.gastro.2004.04.046-
dc.identifier.scopuseid_2-s2.0-85028575520-
dc.identifier.volume126-
dc.identifier.issue7-
dc.identifier.spage1924-
dc.identifier.epage1925-
dc.identifier.eissn1528-0012-
dc.identifier.isiWOS:000221888300040-
dc.identifier.issnl0016-5085-

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