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Conference Paper: Impact of selected phenolics on the quality and health aspect of cookie

TitleImpact of selected phenolics on the quality and health aspect of cookie
Authors
Issue Date2016
Citation
252nd American Chemical Society National Meeting & Exposition (ACS Fall 2016), Philadelphia, PA, USA, 21-25 August 2016 How to Cite?
DescriptionSection D: General Papers - no. AGFD 227 / AGFD Division of Agricultural & Food Chemmistry
Persistent Identifierhttp://hdl.handle.net/10722/243651

 

DC FieldValueLanguage
dc.contributor.authorOu, J-
dc.contributor.authorWang, M-
dc.date.accessioned2017-08-25T02:57:47Z-
dc.date.available2017-08-25T02:57:47Z-
dc.date.issued2016-
dc.identifier.citation252nd American Chemical Society National Meeting & Exposition (ACS Fall 2016), Philadelphia, PA, USA, 21-25 August 2016-
dc.identifier.urihttp://hdl.handle.net/10722/243651-
dc.descriptionSection D: General Papers - no. AGFD 227 / AGFD Division of Agricultural & Food Chemmistry-
dc.languageeng-
dc.relation.ispartofAmerican Chemical Society National Meeting, ACS Fall 2016-
dc.titleImpact of selected phenolics on the quality and health aspect of cookie-
dc.typeConference_Paper-
dc.identifier.emailWang, M: mfwang@hku.hk-
dc.identifier.authorityWang, M=rp00800-
dc.identifier.hkuros275046-

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