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Article: Viability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature

TitleViability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature
Authors
Dianawati, DMishra, VShah, N
Keywordsacid tolerance
bifidobacterium
bile tolerance
commercial probiotic supplements
Lactobacillus acidophilus
Issue Date2016
PublisherWiley-Blackwell Publishing, Inc. The Journal's web site is located at http://www.wiley.com/bw/journal.asp?ref=0022-1147
Citation
Journal of Food Science, 2016, v. 81 n. 6, p. M1472-M1479 How to Cite?
DOI: http://dx.doi.org/10.1111/1750-3841.13313
Persistent Identifierhttp://hdl.handle.net/10722/238770
ISSN
0022-1147
2023 Impact Factor: 3.2
2023 SCImago Journal Rankings: 0.783
ISI Accession Number ID
WOS:000380153700016

 

DC FieldValueLanguage
dc.contributor.authorDianawati, D-
dc.contributor.authorMishra, V-
dc.contributor.authorShah, N-
dc.date.accessioned2017-02-20T01:25:52Z-
dc.date.available2017-02-20T01:25:52Z-
dc.date.issued2016-
dc.identifier.citationJournal of Food Science, 2016, v. 81 n. 6, p. M1472-M1479-
dc.identifier.issn0022-1147-
dc.identifier.urihttp://hdl.handle.net/10722/238770-
dc.languageeng-
dc.publisherWiley-Blackwell Publishing, Inc. The Journal's web site is located at http://www.wiley.com/bw/journal.asp?ref=0022-1147-
dc.relation.ispartofJournal of Food Science-
dc.rightsPreprint This is the pre-peer reviewed version of the following article: [FULL CITE], which has been published in final form at [Link to final article]. Authors are not required to remove preprints posted prior to acceptance of the submitted version. Postprint This is the accepted version of the following article: [full citation], which has been published in final form at [Link to final article]. -
dc.subjectacid tolerance-
dc.subjectbifidobacterium-
dc.subjectbile tolerance-
dc.subjectcommercial probiotic supplements-
dc.subjectLactobacillus acidophilus-
dc.titleViability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature-
dc.typeArticle-
dc.identifier.emailShah, N: npshah@hku.hk-
dc.identifier.authorityShah, N=rp01571-
dc.identifier.doi10.1111/1750-3841.13313-
dc.identifier.pmid27145163-
dc.identifier.scopuseid_2-s2.0-85027934780-
dc.identifier.hkuros271351-
dc.identifier.volume81-
dc.identifier.issue6-
dc.identifier.spageM1472-
dc.identifier.epageM1479-
dc.identifier.isiWOS:000380153700016-
dc.publisher.placeUnited States-
dc.identifier.issnl0022-1147-

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