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Conference Paper: Blood lead level in the US population: analysis of the US National Health Nutrition and Examination Survey 1999-2012.

TitleBlood lead level in the US population: analysis of the US National Health Nutrition and Examination Survey 1999-2012.
Authors
Tsoi, MFCheung, AJCheung, TTCheung, BMY
Issue Date2016
Citation
The 2016 Symposium on Environmental Health and Food Safety (SEHFS 2016), The University of Hong Kong, Hong Kong, 14 January 2016. How to Cite?
DescriptionCo-organised by the Faculty of Science and LKS Faculty of Medicine
Persistent Identifierhttp://hdl.handle.net/10722/232479

 

DC FieldValueLanguage
dc.contributor.authorTsoi, MF-
dc.contributor.authorCheung, AJ-
dc.contributor.authorCheung, TT-
dc.contributor.authorCheung, BMY-
dc.date.accessioned2016-09-20T05:30:17Z-
dc.date.available2016-09-20T05:30:17Z-
dc.date.issued2016-
dc.identifier.citationThe 2016 Symposium on Environmental Health and Food Safety (SEHFS 2016), The University of Hong Kong, Hong Kong, 14 January 2016.-
dc.identifier.urihttp://hdl.handle.net/10722/232479-
dc.descriptionCo-organised by the Faculty of Science and LKS Faculty of Medicine-
dc.languageeng-
dc.relation.ispartofSymposium on Environmental Health & Food Safety, SEHFS 2016-
dc.titleBlood lead level in the US population: analysis of the US National Health Nutrition and Examination Survey 1999-2012.-
dc.typeConference_Paper-
dc.identifier.emailCheung, TT: tcheungt@hku.hk-
dc.identifier.emailCheung, BMY: mycheung@hkucc.hku.hk-
dc.identifier.authorityCheung, TT=rp01682-
dc.identifier.authorityCheung, BMY=rp01321-
dc.identifier.hkuros265904-

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