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postgraduate thesis: Salt induced stress responses in dairy bacteria

TitleSalt induced stress responses in dairy bacteria
Authors
Gandhi, Akanksha
Issue Date2016
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Gandhi, A.. (2016). Salt induced stress responses in dairy bacteria. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.
DegreeDoctor of Philosophy
SubjectBacteria - Effect of salt on
Dept/ProgramBiological Sciences
Persistent Identifierhttp://hdl.handle.net/10722/231066
HKU Library Item IDb5783770

 

DC FieldValueLanguage
dc.contributor.authorGandhi, Akanksha-
dc.date.accessioned2016-09-01T23:42:46Z-
dc.date.available2016-09-01T23:42:46Z-
dc.date.issued2016-
dc.identifier.citationGandhi, A.. (2016). Salt induced stress responses in dairy bacteria. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.-
dc.identifier.urihttp://hdl.handle.net/10722/231066-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.subject.lcshBacteria - Effect of salt on-
dc.titleSalt induced stress responses in dairy bacteria-
dc.typePG_Thesis-
dc.identifier.hkulb5783770-
dc.description.thesisnameDoctor of Philosophy-
dc.description.thesislevelDoctoral-
dc.description.thesisdisciplineBiological Sciences-
dc.description.natureabstract-
dc.identifier.mmsid991028278239703414-

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