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postgraduate thesis: Dimethylnitrosamine in salt fish in Hong Kong
| Title | Dimethylnitrosamine in salt fish in Hong Kong |
|---|---|
| Authors | |
| Issue Date | 1975 |
| Publisher | The University of Hong Kong (Pokfulam, Hong Kong) |
| Citation | Fong, Y. L. [方毓英]. (1975). Dimethylnitrosamine in salt fish in Hong Kong. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4389270 |
| Degree | Doctor of Philosophy |
| Subject | Dimethylnitrosamine - Toxicology Dimethylnitrosamine - Toxicology Nitrosoamines - Physiological effect Salted fish - China - Hong Kong Nitrosoamines - Physiological effect Salted fish |
| Dept/Program | Biochemistry |
| Persistent Identifier | http://hdl.handle.net/10722/210300 |
| HKU Library Item ID | b4389270 |
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Fong, Yuk-ying, Louise | - |
| dc.contributor.author | 方毓英 | - |
| dc.date.accessioned | 2015-06-04T07:53:25Z | - |
| dc.date.available | 2015-06-04T07:53:25Z | - |
| dc.date.issued | 1975 | - |
| dc.identifier.citation | Fong, Y. L. [方毓英]. (1975). Dimethylnitrosamine in salt fish in Hong Kong. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4389270 | - |
| dc.identifier.uri | http://hdl.handle.net/10722/210300 | - |
| dc.language | eng | - |
| dc.publisher | The University of Hong Kong (Pokfulam, Hong Kong) | - |
| dc.relation.ispartof | HKU Theses Online (HKUTO) | - |
| dc.rights | The author retains all proprietary rights, (such as patent rights) and the right to use in future works. | - |
| dc.rights | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License. | - |
| dc.subject.lcsh | Dimethylnitrosamine - Toxicology | - |
| dc.subject.lcsh | Dimethylnitrosamine - Toxicology | - |
| dc.subject.lcsh | Nitrosoamines - Physiological effect | - |
| dc.subject.lcsh | Salted fish - China - Hong Kong | - |
| dc.subject.lcsh | Nitrosoamines - Physiological effect | - |
| dc.subject.lcsh | Salted fish | - |
| dc.title | Dimethylnitrosamine in salt fish in Hong Kong | - |
| dc.type | PG_Thesis | - |
| dc.identifier.hkul | b4389270 | - |
| dc.description.thesisname | Doctor of Philosophy | - |
| dc.description.thesislevel | Doctoral | - |
| dc.description.thesisdiscipline | Biochemistry | - |
| dc.description.nature | published_or_final_version | - |
| dc.identifier.doi | 10.5353/th_b4389270 | - |
| dc.date.hkucongregation | 1975 | - |
| dc.identifier.mmsid | 991029403289703414 | - |