Skip navigation
HKU Login
Guest Login
Home
Publications
Researchers
Staff
Research Postgraduates
Organizations
Grants
Datasets
Deposit Data
HKUL Research Data Management
Theses
Patents
Community Service
Browsing "HKU Theses Online" by Author kam, ho-ching
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
中
or enter first few letters:
Showing results 1 to 1 of 1
Title
Author(s)
Issue Date
Fermenting tradition : soy sauce making in Hong Kong with Kowloon Soy Ltd as a case study
Kam, Ho-ching
金可澄
2013