Showing results 1 to 5 of 5
Title | Author(s) | Issue Date | |
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Biting efficiency in relation to incisal angulation Journal:Archives of Oral Biology | 2006 | ||
Discrepancy in socioeconomic status does not fully explain the variation in diet quality between consumers of different coffee types Journal:European Journal of Nutrition | 2018 | ||
2017 | |||
Fracture and energy partitioning in uncooked and cooked noodles Proceeding/Conference:Materials Research Society Symposium Proceedings | 2006 | ||
Optimal cooking time of noodles related to their notch sensitivity Journal:Journal of Texture Studies | 2006 |