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	Title	Author(s)	Issue Date
	Valorization of Nam Wah Banana (Musa paradisiaca L.) Byproducts as a Source of Bioactive Compounds with Antioxidant and Anti-inflammatory Properties: In Vitro and In Silico Studies Journal:Foods	Widoyanti, Ansella Amanda Epifani Chaikong, Kamonwan Rangsinth, Panthakarn Saengratwatchara, Patcharaporn Leung, George Pak Heng Prasansuklab, Anchalee	29-Oct-2023

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