Showing results 1 to 2 of 2
| Title | Author(s) | Issue Date | |
|---|---|---|---|
Beneficial effects of cinnamon proanthocyanidins on the formation of specific advanced glycation endproducts and methylglyoxal-induced impairment on glucose consumption Journal:Journal of Agricultural and Food Chemistry | 2010 | ||
Dietary fat concentration dependent Trans-10, Cis-12 conjugated linoleic acid induced-lipodystrophy: the role of adipokines and hepatic cholesterol Proceeding/Conference:The FASEB Journal | 2009 |