Showing results 1 to 10 of 10
Title | Author(s) | Issue Date | Views | |
---|---|---|---|---|
2,2-Diphenyl-1-picrylhydrazyl radical-scavenging active components from Polygonum multiflorum Thunb. Journal:Journal of Agricultural and Food Chemistry | 1999 | 81 | ||
Chemical components in noni fruits and leaves (Morinda citrifolia L.) Journal:ACS Symposium Series | 2002 | 301 | ||
2001 | 137 | |||
Furanosesquiterpenoids of Commiphora myrrha Journal:Journal of Natural Products | 2001 | 110 | ||
Identification of thermal decomposition products of carnosol, an antioxtoant in rosemary and sage Journal:Journal of Food Lipids | 1999 | 49 | ||
Iridoid glycosides from the leaves of Morinda citrifolia Journal:Journal of Natural Products | 2001 | 59 | ||
2001 | 50 | |||
Novel glycosides from noni (Morinda citrifolia) Journal:Journal of Natural Products | 2000 | 70 | ||
Novel trisaccharide fatty acid ester identified from the fruits of Morinda citrifolia (noni) Journal:Journal of Agricultural and Food Chemistry | 1999 | 54 | ||
Thermal degradation of sulforaphane in aqueous solution Journal:Journal of Agricultural and Food Chemistry | 1999 | 89 |