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Book Chapter: Esophageal Cancer: Current Staging Classifications and Techniques

TitleEsophageal Cancer: Current Staging Classifications and Techniques
Authors
Issue Date2013
PublisherElsevier/Saunders
Citation
Esophageal Cancer: Current Staging Classifications and Techniques. In Yeo, CJ (Ed.), Shackelford's Surgery of the Alimentary Tract (7th eds.), v. 1, p. 395-409. Philadelphia, PA: Elsevier/Saunders, 2013 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/166594
ISBN

 

DC FieldValueLanguage
dc.contributor.authorLaw, SYKen_US
dc.date.accessioned2012-09-20T08:41:55Z-
dc.date.available2012-09-20T08:41:55Z-
dc.date.issued2013en_US
dc.identifier.citationEsophageal Cancer: Current Staging Classifications and Techniques. In Yeo, CJ (Ed.), Shackelford's Surgery of the Alimentary Tract (7th eds.), v. 1, p. 395-409. Philadelphia, PA: Elsevier/Saunders, 2013en_US
dc.identifier.isbn9781437722062en_US
dc.identifier.urihttp://hdl.handle.net/10722/166594-
dc.languageengen_US
dc.publisherElsevier/Saundersen_US
dc.relation.ispartofShackelford's Surgery of the Alimentary Tract (7th eds.)en_US
dc.titleEsophageal Cancer: Current Staging Classifications and Techniquesen_US
dc.typeBook_Chapteren_US
dc.identifier.emailLaw, SYK: slaw@hku.hken_US
dc.identifier.authorityLaw, SYK=rp00437en_US
dc.identifier.hkuros209024en_US
dc.identifier.volume1en_US
dc.identifier.spage395en_US
dc.identifier.epage409en_US
dc.publisher.placePhiladelphia, PA-

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