Showing results 3 to 13 of 13
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Title | Author(s) | Issue Date | |
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Effect of high pressure treatment on aggregation and structural properties of soy protein isolate Journal:LWT - Food Science and Technology | 2009 | ||
Effects of high pressure on the conformation of freeze-dried soy protein isolate: A FTIR spectroscopic study Journal:Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis | 2009 | ||
2008 | |||
2009 | |||
Memantine ameliorates motor impairments and pathologies in a mouse model of neuromyelitis optica spectrum disorders Journal:Journal of Neuroinflammation | 2020 | ||
Modulation of the thermal stability of β-lactoglobulin by transglutaminase treatment Journal:European Food Research and Technology | 2007 | ||
Phloroglucinol derivative MCPP induces cell apoptosis in human colon cancer Journal:Journal of Cellular Biochemistry | 2011 | ||
Study of thermal properties and heat-induced denaturation and aggregation of soy proteins by modulated differential scanning calorimetry Journal:International Journal of Biological Macromolecules | 2007 | ||
2012 | |||
2009 | |||
2008 |