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Conference Paper: Cognitive influences on Hong Kong people’s decision to stop buying live poultry

TitleCognitive influences on Hong Kong people’s decision to stop buying live poultry
Authors
Issue Date2009
Citation
The 1st Hong Kong Public Health Forum cum Inauguration Ceremony of HKU School of Public Health, The University of Hong Kong, Hong Kong, 20 September 2009, p. 129 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/97945

 

DC FieldValueLanguage
dc.contributor.authorLiao, Q-
dc.contributor.authorLam, WWT-
dc.contributor.authorCowling, BJ-
dc.contributor.authorFielding, R-
dc.date.accessioned2010-09-25T17:28:40Z-
dc.date.available2010-09-25T17:28:40Z-
dc.date.issued2009-
dc.identifier.citationThe 1st Hong Kong Public Health Forum cum Inauguration Ceremony of HKU School of Public Health, The University of Hong Kong, Hong Kong, 20 September 2009, p. 129-
dc.identifier.urihttp://hdl.handle.net/10722/97945-
dc.languageeng-
dc.relation.ispartof1st Hong Kong Public Health Forum-
dc.titleCognitive influences on Hong Kong people’s decision to stop buying live poultry-
dc.typeConference_Paper-
dc.identifier.emailLiao, Q: qyliao@hkusua.hku.hk-
dc.identifier.emailLam, WWT: wwtlam@hku.hk-
dc.identifier.emailCowling, BJ: bcowling@hku.hk-
dc.identifier.emailFielding, R: fielding@hkusua.hku.hk-
dc.identifier.authorityLam, WWT=rp00443-
dc.identifier.authorityCowling, BJ=rp01326-
dc.identifier.authorityFielding, R=rp00339-
dc.identifier.hkuros169186-
dc.identifier.spage129-
dc.identifier.epage129-

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