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Article: The Right to Food For All: A Right-based Approach to Hunger and Social Inequality

TitleThe Right to Food For All: A Right-based Approach to Hunger and Social Inequality
Authors
Kong, KY
Issue Date2009
PublisherSuffolk University Law School. The Journal's web site is located at http://www.law.suffolk.edu/highlights/stuorgs/transnat/
Citation
Suffolk Transnational Law Review, 2009, v. 32 n. 3, p. 525-566 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/58935
ISSN
1072-8546

 

DC FieldValueLanguage
dc.contributor.authorKong, KYen_HK
dc.date.accessioned2010-05-31T03:39:48Z-
dc.date.available2010-05-31T03:39:48Z-
dc.date.issued2009en_HK
dc.identifier.citationSuffolk Transnational Law Review, 2009, v. 32 n. 3, p. 525-566en_HK
dc.identifier.issn1072-8546-
dc.identifier.urihttp://hdl.handle.net/10722/58935-
dc.languageengen_HK
dc.publisherSuffolk University Law School. The Journal's web site is located at http://www.law.suffolk.edu/highlights/stuorgs/transnat/-
dc.relation.ispartofSuffolk Transnational Law Reviewen_HK
dc.titleThe Right to Food For All: A Right-based Approach to Hunger and Social Inequalityen_HK
dc.typeArticleen_HK
dc.identifier.emailKong, KY: kykong@hkucc.hku.hken_HK
dc.identifier.authorityKong, KY=rp01255en_HK
dc.identifier.hkuros157574en_HK
dc.identifier.volume32-
dc.identifier.issue3-
dc.identifier.spage525-
dc.identifier.epage566-
dc.publisher.placeUnited States-
dc.identifier.issnl1072-8546-

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