Showing results 1 to 3 of 3
| Title | Author(s) | Issue Date | Views | |
|---|---|---|---|---|
The in vitro antibacterial activity of medicinal herb and dietary spice extracts Proceeding/Conference:International Conference and Exhibition on Nutraceuticals and Functional Foods | 2006 | 92 | ||
Characterization and application of betalain pigments from plants in the Amaranthaceae (Invited presentation) Proceeding/Conference:International Congress on Pigments in Food Technology | 2004 | 134 | ||
Antioxidant capacity and phenolic constituents from Polygonum cuspidatum Proceeding/Conference:International Conference and Exhibition on Nutraceuticals and Functional Foods | 2006 | 137 |