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postgraduate thesis: Tea in tenth century China

TitleTea in tenth century China
Authors
Lai, Shu Tim.黎樹添.
Issue Date1971
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Lai, S. T. [黎樹添]. (1971). Tea in tenth century China : a study of its place in social life and the development of its trade = Wu dai she hui sheng huo yu cha. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3194725
DegreeMaster of Arts
SubjectTea trade - China.
Dept/ProgramChinese
Persistent Identifierhttp://hdl.handle.net/10722/41049
HKU Library Item IDb3194725

 

DC FieldValueLanguage
dc.contributor.authorLai, Shu Tim.-
dc.contributor.author黎樹添.-
dc.date.issued1971-
dc.identifier.citationLai, S. T. [黎樹添]. (1971). Tea in tenth century China : a study of its place in social life and the development of its trade = Wu dai she hui sheng huo yu cha. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3194725-
dc.identifier.urihttp://hdl.handle.net/10722/41049-
dc.languagechi-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.source.urihttp://hub.hku.hk/bib/B31947256-
dc.subject.lcshTea trade - China.-
dc.titleTea in tenth century China-
dc.typePG_Thesis-
dc.identifier.hkulb3194725-
dc.description.thesisnameMaster of Arts-
dc.description.thesislevelMaster-
dc.description.thesisdisciplineChinese-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b3194725-
dc.date.hkucongregation1971-
dc.identifier.mmsid991015241729703414-

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