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postgraduate thesis: Development of grain amaranthus as a starch crop in China

TitleDevelopment of grain amaranthus as a starch crop in China
Authors
Issue Date1998
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Wu, H. [吳懷祥]. (1998). Development of grain amaranthus as a starch crop in China. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3123787
DegreeDoctor of Philosophy
SubjectGrain amaranths - China.
Starch crops - China.
Dept/ProgramBotany

 

DC FieldValueLanguage
dc.contributor.authorWu, Huaixiang.-
dc.contributor.author吳懷祥-
dc.date.issued1998-
dc.identifier.citationWu, H. [吳懷祥]. (1998). Development of grain amaranthus as a starch crop in China. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3123787-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License-
dc.source.urihttp://hub.hku.hk/bib/B31237873-
dc.subject.lcshGrain amaranths - China.-
dc.subject.lcshStarch crops - China.-
dc.titleDevelopment of grain amaranthus as a starch crop in China-
dc.typePG_Thesis-
dc.identifier.hkulb3123787-
dc.description.thesisnameDoctor of Philosophy-
dc.description.thesislevelDoctoral-
dc.description.thesisdisciplineBotany-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b3123787-
dc.date.hkucongregation1998-

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