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postgraduate thesis: Taco Bell: prospects in Hong Kong and China :a strategic guide

TitleTaco Bell: prospects in Hong Kong and China :a strategic guide
Authors
Issue Date1993
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
DegreeMaster of Business Administration
SubjectTaco Bell (Firm)
Fast food restaurants - China - Hong Kong.
Fast food restaurants - China.
Dept/ProgramBusiness Administration

 

DC FieldValueLanguage
dc.contributor.authorFerry, Peter Christopher.-
dc.date.issued1993-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License-
dc.source.urihttp://hub.hku.hk/bib/B31265649-
dc.subject.lcshTaco Bell (Firm)-
dc.subject.lcshFast food restaurants - China - Hong Kong.-
dc.subject.lcshFast food restaurants - China.-
dc.titleTaco Bell: prospects in Hong Kong and China :a strategic guide-
dc.typePG_Thesis-
dc.identifier.hkulb3126564-
dc.description.thesisnameMaster of Business Administration-
dc.description.thesislevelmaster's-
dc.description.thesisdisciplineBusiness Administration-
dc.description.naturepublished_or_final_version-
dc.date.hkucongregation1993-

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