Supplementary

Postgraduate Thesis: Fishes feeding fishes: the composition, size and volume of wild fish feed used in Hong Kong's maricultureindustry
  • Basic View
  • Metadata View
  • XML View
TitleFishes feeding fishes: the composition, size and volume of wild fish feed used in Hong Kong's maricultureindustry
 
AuthorsChau, Tak-han, Gloria.
周德嫻.
 
Issue Date2004
 
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
 
DegreeMaster of Philosophy
 
SubjectFishes - China - Hong Kong - Food.
Fish culture - Environmental aspects - China - Hong Kong.
 
Dept/ProgramEcology and Biodiversity
 
DC FieldValue
dc.contributor.authorChau, Tak-han, Gloria.
 
dc.contributor.author周德嫻.
 
dc.date.hkucongregation2004
 
dc.date.issued2004
 
dc.description.naturepublished_or_final_version
 
dc.description.natureabstract
 
dc.description.naturetoc
 
dc.description.thesisdisciplineEcology and Biodiversity
 
dc.description.thesislevelmaster's
 
dc.description.thesisnameMaster of Philosophy
 
dc.identifier.hkulb2777764
 
dc.languageeng
 
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)
 
dc.relation.ispartofHKU Theses Online (HKUTO)
 
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.
 
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License
 
dc.source.urihttp://hub.hku.hk/bib/B27777649
 
dc.subject.lcshFishes - China - Hong Kong - Food.
 
dc.subject.lcshFish culture - Environmental aspects - China - Hong Kong.
 
dc.titleFishes feeding fishes: the composition, size and volume of wild fish feed used in Hong Kong's maricultureindustry
 
dc.typePG_Thesis
 
<?xml encoding="utf-8" version="1.0"?>
<item><contributor.author>Chau, Tak-han, Gloria.</contributor.author>
<contributor.author>&#21608;&#24503;&#23291;.</contributor.author>
<date.issued>2004</date.issued>
<language>eng</language>
<publisher>The University of Hong Kong (Pokfulam, Hong Kong)</publisher>
<relation.ispartof>HKU Theses Online (HKUTO)</relation.ispartof>
<rights>The author retains all proprietary rights, (such as patent rights) and the right to use in future works.</rights>
<rights>Creative Commons: Attribution 3.0 Hong Kong License</rights>
<source.uri>http://hub.hku.hk/bib/B27777649</source.uri>
<subject.lcsh>Fishes - China - Hong Kong - Food.</subject.lcsh>
<subject.lcsh>Fish culture - Environmental aspects - China - Hong Kong.</subject.lcsh>
<title>Fishes feeding fishes: the composition, size and volume of wild fish feed used in Hong Kong&apos;s maricultureindustry</title>
<type>PG_Thesis</type>
<identifier.hkul>b2777764</identifier.hkul>
<description.thesisname>Master of Philosophy</description.thesisname>
<description.thesislevel>master&apos;s</description.thesislevel>
<description.thesisdiscipline>Ecology and Biodiversity</description.thesisdiscipline>
<description.nature>published_or_final_version</description.nature>
<description.nature>abstract</description.nature>
<description.nature>toc</description.nature>
<date.hkucongregation>2004</date.hkucongregation>
<bitstream.url>http://hub.hku.hk/bitstream/10722/30774/11/Bibliography.pdf</bitstream.url>
<bitstream.url>http://hub.hku.hk/bitstream/10722/30774/12/Table%20of%20Contents.pdf</bitstream.url>
<bitstream.url>http://hub.hku.hk/bitstream/10722/30774/13/Title%20Page.pdf</bitstream.url>
<bitstream.url>http://hub.hku.hk/bitstream/10722/30774/14/Abstract.pdf</bitstream.url>
<bitstream.url>http://hub.hku.hk/bitstream/10722/30774/15/FullText.pdf</bitstream.url>
</item>