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postgraduate thesis: The food health policy of Hong Kong SAR Government
| Title | The food health policy of Hong Kong SAR Government |
|---|---|
| Authors | |
| Issue Date | 2001 |
| Publisher | The University of Hong Kong (Pokfulam, Hong Kong) |
| Citation | Lok, W. [駱偉成]. (2001). The food health policy of Hong Kong SAR Government. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3196691 |
| Degree | Master of Public Administration |
| Subject | Hazard Analysis and Critical Control Point (Food safety system) Food poisoning - Government policy - China - Hong Kong. Food industry and trade - Sanitation - Government policy - China - Hong Kong. Vegetable trade - Sanitation - China - Hong Kong. |
| Dept/Program | Public Administration |
| Persistent Identifier | http://hdl.handle.net/10722/27089 |
| HKU Library Item ID | b3196691 |
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lok, Wai-shing. | - |
| dc.contributor.author | 駱偉成 | - |
| dc.date.issued | 2001 | - |
| dc.identifier.citation | Lok, W. [駱偉成]. (2001). The food health policy of Hong Kong SAR Government. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3196691 | - |
| dc.identifier.uri | http://hdl.handle.net/10722/27089 | - |
| dc.language | eng | - |
| dc.publisher | The University of Hong Kong (Pokfulam, Hong Kong) | - |
| dc.relation.ispartof | HKU Theses Online (HKUTO) | - |
| dc.rights | The author retains all proprietary rights, (such as patent rights) and the right to use in future works. | - |
| dc.rights | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License. | - |
| dc.source.uri | http://hub.hku.hk/bib/B31966913 | - |
| dc.subject.lcsh | Hazard Analysis and Critical Control Point (Food safety system) | - |
| dc.subject.lcsh | Food poisoning - Government policy - China - Hong Kong. | - |
| dc.subject.lcsh | Food industry and trade - Sanitation - Government policy - China - Hong Kong. | - |
| dc.subject.lcsh | Vegetable trade - Sanitation - China - Hong Kong. | - |
| dc.title | The food health policy of Hong Kong SAR Government | - |
| dc.type | PG_Thesis | - |
| dc.identifier.hkul | b3196691 | - |
| dc.description.thesisname | Master of Public Administration | - |
| dc.description.thesislevel | Master | - |
| dc.description.thesisdiscipline | Public Administration | - |
| dc.description.nature | published_or_final_version | - |
| dc.identifier.doi | 10.5353/th_b3196691 | - |
| dc.date.hkucongregation | 2002 | - |
| dc.identifier.mmsid | 991015404889703414 | - |